Join The Winery at Holy Cross Abbey in Cañon City for a hands-on grapevine pruning workshop! Learn key vineyard skills alongside expert-led talks about wildlife control in an intimate setting.
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Difficulty
easy
Duration
2–3 hours
Fitness Level
Suitable for most fitness levels as the workshop involves light physical activity mostly focused on standing and hand use.
Wildlife
History
The Winery at Holy Cross Abbey is built on grounds with a rich monastic heritage dating back to the 1950s, blending agriculture with spiritual traditions.
Conservation
The vineyard employs sustainable practices that protect local wildlife and maintain soil health, minimizing chemical use and conserving water.
The Winery at Holy Cross Abbey
Join The Winery at Holy Cross Abbey in Cañon City for a hands-on grapevine pruning workshop! Learn key vineyard skills alongside expert-led talks about wildlife control in an intimate setting.
The Winery at Holy Cross Abbey is a family-owned winery located in Cañon City, Colorado, operating on historic grounds adjacent to the Holy Cross Abbey. The winery produces limited-production wines and hosts educational and culinary events that showcase Southern Colorado viticulture and regional cuisine.
Guests can attend hands-on workshops, exclusive tastings, and multi-course dinners that pair estate and regional wines with curated menus. The winery's experiences include a hands-on Grapevine Pruning Workshop covering pruning, irrigation, and wildlife control led by expert Beth Hayes; a Winemaker's Dinner featuring nine progressive courses created by Chef James Miller paired with wines crafted by Winemaker Jeff Stultz; and a 90-minute VIP Wine Tasting offering 12–16 wines with a charcuterie platter on a covered terrace.
The Winery at Holy Cross Abbey emphasizes small-group settings and limited seating to provide personalized attention and an intimate learning environment. The team partners with recognized local chefs and vetted wine professionals to design menus and tasting notes. Wine production focuses on quality over quantity, with award-recognized practices applied in vineyard management and cellar techniques.
Visitors often choose the property for its scenic location in Fremont County, accessible from Cañon City, and for events that combine practical vineyard education with fine dining and tasting hospitality. Reservations are recommended due to limited capacity for workshops and dinners. The Winery at Holy Cross Abbey maintains clear event descriptions, published schedules, and direct booking to ensure reliable guest experiences. Public tours are available by appointment during scheduled event days and seasonal openings year-round.
Location
Cañon City, CO
Historic abbey grounds in Fremont County
Tours Offered
3 Experiences
Workshops, tastings, dinners
VIP Tasting
90 minutes
12–16 wines with charcuterie
Chef & Winemaker
James Miller & Jeff Stultz
Nine-course dinner pairings
Book a VIP tasting, secure a seat at the Winemaker's Dinner, or join the Grapevine Pruning Workshop — limited seating available.
Wear sturdy gloves
Protect your hands from thorns and sharp pruning tools during the workshop.
Stay hydrated
Bring a water bottle, especially during warmer months when outdoor work can be dehydrating.
Dress in layers
Colorado weather can change quickly; layering helps you stay comfortable throughout the day.
Arrive on time
Limited seating means punctuality ensures you don't miss any part of the hands-on experience.
Pruning gloves
Protects hands from cuts, scratches, and thorns during grapevine pruning.
Sun hat
Keeps you shaded and comfortable during sunny outdoor sessions.
summer
Layered clothing
Allows you to adapt to changing weather conditions throughout the day.
spring
Sturdy closed-toe shoes
Provides safe footing in vineyard terrain during all seasons.