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Vespa Tour of Mendoza: Winery & Olive Grove Lunch in Chacras de Coria - Mendoza

Vespa Tour of Mendoza: Winery & Olive Grove Lunch in Chacras de Coria

Mendozamoderate

Difficulty

moderate

Duration

8 hours

Fitness Level

Should be comfortable riding a scooter for extended periods, walking short distances and handling stairs or gentle climbs.

Overview

Ride a Vespa from Mendoza’s lively streets into vineyard-studded plains for organic winery and olive-mill visits, then sit down to a local lunch in Chacras de Coria. This eight-hour loop blends history, tasting rooms and panoramic city views with practical guidance for riders.

Vespa Tour of Mendoza: Winery & Olive Grove Lunch in Chacras de Coria

Brewery
Sightseeing Tour

Morning light breaks over the dry horizon and Mendoza wakes with a steady, sun-sweet hum. Riders gather at Soppelsa on Emilio Civit, the city's iconic ice cream shop, where the day begins with coffee, fresh juice and a briefing on how to pilot a Vespa through Mendoza's wide avenues and quieter country lanes. Helmets click and engines purr; the city slides behind as the route opens onto tree-lined roads, vineyards, and the foothills that dare you to look higher.

Adventure Photos

Vespa Tour of Mendoza: Winery & Olive Grove Lunch in Chacras de Coria photo 1

Adventure Tips

Know the Vespa rules

Practice starting, stopping and low-speed maneuvers before leaving the city; you’ll be asked to walk scooters through busy plazas like Plaza Independencia.

Hydrate in the dry air

Carry at least 1–1.5 liters of water per person and sip between winery and olive tastings to avoid dehydration.

Watch the sun

Bring high-SPF sunscreen and sunglasses—UV is strong even on cool days and reflected off light pavements and vineyard rows.

Fuel and insurance

Fuel is included but confirm tank level with the provider at handover; basic insurance is provided—ask about coverage details for peace of mind.

Local Insights

Wildlife

  • Andean páramo birds near foothills
  • Small lizards and agricultural birds around vineyards

History

Mendoza grew as an agricultural hub after 19th-century irrigation projects channeled Andean meltwater into the valley, shaping its vineyards and olive groves.

Conservation

Many local wineries practice organic or low-chemical farming; visitors can support sustainable producers by choosing tastings that highlight organic or biodynamic practices.

Adventure Hotspots in Mendoza

Frequently Asked Questions

Recommended Gear

Closed-toe shoes

Essential

Protects feet during mounting, dismounting and short walks at wineries and plazas.

Sunglasses & sunscreen

Essential

Shields eyes and skin from strong Andes-influenced UV rays.

summer specific

Light wind/rain jacket

Essential

A compact layer against early-morning chill or sudden gusts when riding between sites.

spring specific

Reusable water bottle

Essential

Keeps you hydrated in Mendoza’s dry climate and reduces plastic waste.