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Wine and Culture at Reguengos Private Winery Lunch - Évora

Wine and Culture at Reguengos Private Winery Lunch

Reguengos de Monsarazeasy

Difficulty

easy

Duration

2 hours

Fitness Level

No special fitness required; participants should be able to walk short distances on uneven ground.

Overview

Dive into Alentejo’s winemaking legacy with a private winery lunch in Reguengos de Monsaraz. Savor local wines, ancient artifacts, and traditional dishes in a unique blend of culture and flavor.

$84.00
Reguengos de Monsaraz, Distrito de Évora

Reguengos Private Winery Lunch

Starting at €84 | 2 Hours | Parties of 6 to 24 | Reguengos de Monsaraz

Farm
Food Tour
Winery
Wine

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Adventure Photos

Reguengos Private Winery Lunch photo 1

About This Adventure

Explore one of Alentejo's oldest wineries, starting in an educational vineyard showcasing key grape varieties. Discover a modern facility with 44 stainless steel tanks and an archaeology room featuring ancient artifacts, including a towering Menir. Conclude your visit at the unique Adega dos Potes, where traditional clay amphorae are still in use.

Explore one of Alentejo's oldest wineries, starting in an educational vineyard showcasing key grape varieties. Discover a modern facility with 44 stainless steel tanks and an archaeology room featuring ancient artifacts, including a towering Menir. Conclude your visit at the unique Adega dos Potes, where traditional clay amphorae are still in use.

Adventure Tips

Book in Advance

Small group sizes mean spots fill quickly; reserve early to secure your visit.

Wear Comfortable Shoes

You’ll tour vineyards and winery facilities—opt for sturdy footwear on varied surfaces.

Arrange Transportation Ahead

Transportation isn’t included; consider private transfers or rental cars for easy access.

Ask About Accessibility

The site is stroller and wheelchair accessible, but check ahead to accommodate any needs.

Local Insights

Wildlife

  • Iberian hare
  • European bee-eater

History

The winery sits on Monte da Ribeira Estate where ancient artifacts, including a 5-meter Menir, link modern winemaking with prehistoric culture.

Conservation

The winery integrates sustainable practices by maintaining traditional amphora fermentation alongside modern methods to reduce environmental impact.

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Adventure Hotspots in Évora

Frequently Asked Questions

Recommended Gear

Comfortable walking shoes

Essential

Necessary for walking through vineyards and winery grounds.

Sunhat or cap

Protects against the strong Alentejo sun during outdoor portions.

summer specific

Light jacket

Useful for cooler weather during shoulder seasons and inside winery facilities.

fall|spring|winter specific

Reusable water bottle

Essential

Staying hydrated is important during tours and tastings.