Discover the future of farming with a hands-on hydroponic experience at Soilless Farm in Amarante. Learn, harvest, and taste fresh, sustainable vegetables in this innovative trip.
Starting at €49 | 2 Hours | Parties of 2 to 20 | Amarante
Experience the innovative world of hydroponics at a sustainable farm in Amarante. Enjoy a guided tour, participate in sowing and harvesting, and discover the exceptional flavors of nutrient-rich vegetables. This unique hands-on experience not only delights the palate but also promotes health and wellness through fresh, soil-free produce.
Adult: €49 Ages 15 & Older
Child: €24.5 Ages 11 to 14
Young Child: Free Ages 10 & Younger
Minimum party of 2 required to book
2 Hours
Amarante (50 min from Porto)
Hydroponics is an innovative system of food production taking place in greenhouses that maintains the aim of sustainability, producing the highest quality root vegetables. A subset of hydroculture, hydroponics relates to the growing of plants in an aquatic based environment, using mineral nutrient solutions to feed the plants in water, instead of soil.
Producing exceptional flavour, these vegetables can be prepared with many and varied dishes, pleasing to all palates. In addition to being rich in vitamins, minerals and fiber, vegetables also have bioactive compounds that protect against degenerative diseases such as diabetes, various types of cancers and cardiovascular diseases.
Ready to grow without soil?
After booking we will send all the details of the reservation, as well as the location and the contact of the farmer.
If you wish to propose another day or time for the experience, send us a message and we will do our best to reschedule, or we can include one more experience for all day.
Since you'll be participating in sowing and harvesting, dress in clothes that can get a bit dirty.
Stay hydrated during your interactive farm tour, especially on warm days.
Jot down key points about hydroponics to remember later or share with friends.
Early arrival ensures you get the full experience and personalized attention.
Hydroponic farming originated in the mid-20th century and has become a sustainable solution in areas with limited arable land.
The farm employs eco-friendly practices, reducing water and pesticide use, supporting local biodiversity, and promoting sustainable food systems.
Necessary for navigating the farm's outdoor and indoor areas comfortably.
Shield yourself from the sun during outdoor parts of the tour.
summer specific
Useful for taking notes on hydroponic techniques and farm facts.
Stay hydrated as you tour and participate in activities.