Adventure Brief
Run a drum roaster yourself on the slopes of Kona in this private, hour-long class. Learn roast theory, taste distinct 100% Kona lots, and take home freshly roasted beans.
1 hour
easy
Family Friendly
No Experience Required
Run a drum roaster yourself on the slopes of Kona in this private, hour-long class. Learn roast theory, taste distinct 100% Kona lots, and take home freshly roasted beans.
More ways to explore the area's outdoor wonders
A low, warm sun slides across the volcanic slope as you climb the paved road past Bible First Mission Church toward a stand of stunted kiawe and shade trees. The farm sits above the highway, where the air smells of warm earth and fresh roast; steam and the low thrum of a drum roaster set the pace.
Difficulty
easy
Duration
1 hour
Fitness Level
Light activity; must be able to stand and walk short distances and follow instructions for a supervised hands-on roast.
Wildlife
History
Kona coffee cultivation began in the 19th century on leeward volcanic slopes; immigrant labor from Japan, the Philippines and elsewhere shaped the small-farm culture still visible today.
Conservation
This farm is certified organic — buying directly supports practices that reduce chemical runoff and help protect fragile volcanic soils and nearby watersheds.
Reserve your spot on the Private Coffee Roasting Class today and enjoy a trusted, highly rated experience designed to help you make the most of your adventure.
Arrive via mile marker 109
Directions use Mamalahoa Highway mile markers — look for the Bible First Mission Church and drive up the paved road to the farm above it.
Wear closed-toe shoes
The roasting area and farm roads have uneven pavement and light debris — closed-toe shoes protect you during the hands-on roast.
Hydrate and sun-protect
Much of the walk and sampling area is exposed; bring water and sunscreen even for a short, one-hour visit.
Plan for purchases
Bring a small cooler or insulated bag if you intend to buy beans to bring home, especially for air travel.
Closed-toe shoes
Protects feet while moving around the roaster and farm surfaces.
Reusable water bottle
Staying hydrated makes the brief outdoor portions more comfortable in Kona’s sun.
summer
Sun hat and sunscreen
Useful for exposed areas between buildings and parking.
summer
Insulated tote/cooler bag
Keeps purchased beans cool and safe for transport home or to the airport.