easy
3 hours
Suitable for all fitness levels; involves minimal walking and mostly seated tastings.
Discover the unique flavors of Gisborne on a guided three-hour food and drink tour. Taste local ciders, craft beers, and renowned Chardonnay without worrying about the drive.
For All ages! • 3 Hours!
3 Hours
Discover the flavours of Tairāwhiti Gisborne on this fully-guided taste tour. Relax and unwind as we visit three sites each in their own unique laidback atmosphere.
One of the most popular Gisborne cider producers is Harvest Cidery, which produces a range of ciders using locally sourced apples and pears. Their ciders are crafted using traditional techniques, and are known for their crisp, refreshing taste. Gisborne has a growing craft beer scene, with a number of local breweries producing a range of delicious beers that showcase the unique flavours of the region. Sunshine Brewery, an award-winning brewery produces a range of handcrafted beers, including the popular Gisborne Gold ale, as well as a range of seasonal and limited-edition brews. Their beers are brewed using traditional techniques and locally sourced ingredients.
The Gisborne wine region is relatively small, with around 2000 hectares of vineyards. The region has a mild maritime climate, with warm summers and cool winters, which is ideal for growing grapes. The soils in the region are mostly alluvial, which are fertile and well-draining. Gisborne’s wine region is also known as the “Chardonnay Capital of New Zealand” due to the quality of its Chardonnay grapes.
We take care of the driving so you can relax and enjoy the aroma and flavours that our region has on offer.
Notify the guide of any dietary restrictions when booking to ensure lunch accommodates your needs.
Light walking between tasting sites is involved, so sturdy but comfortable shoes are recommended.
There are plenty of picturesque spots at each tasting venue, so having a camera or smartphone ready will help capture memories.
Drink water throughout the tour, especially if sampling alcoholic beverages, to stay refreshed and safe.
Gisborne is notable as the first landing site of Captain James Cook in New Zealand in 1769, a key moment in the region’s history.
Efforts focus on supporting sustainable viticulture and organic orchard practices to minimize environmental impact in the Gisborne region.
Necessary for short walks between tasting stops to ensure comfort throughout the tour.
Protect yourself from strong sun during outdoor parts of the tour.
summer specific
Stay hydrated while sampling ciders, beers, and wines.
Useful in case of sudden showers during cooler seasons.
spring|fall|winter specific