Spend a full day tasting across Rioja Alta and Rioja Alavesa with an English-speaking Wine Scholar, visiting three varied bodegas and enjoying a pintxos lunch in a village bar. Small-group format and hotel pickup make this a relaxed, educational immersion in Rioja's wines and culture.
More ways to explore the area's outdoor wonders
You step out of the van onto a gravel lane flanked by neat rows of tempranillo; sun and stone smell faintly of oak. The guide—an English-speaking Spanish Wine Scholar—gestures toward a 19th‑century bodega whose cellar cools like a cave, and you realise today will fold together soil, history and small plates.
Difficulty
easy
Duration
8 hours
Fitness Level
Light activity—able to stand for tastings and walk short uneven surfaces; suitable for most fitness levels
Wildlife
History
Rioja has been producing wine for centuries and was among Spain’s first regions to receive Denominación de Origen status; modern winemaking blends that heritage with contemporary techniques.
Conservation
Many Rioja producers are adopting organic and regenerative practices; visitors should follow winery guidelines, avoid leaving litter and support producers who practice sustainable viticulture.
Reserve your spot on the Rioja Wine Tour with Pintxos Lunch & Expert Guide today and enjoy a trusted, highly rated experience designed to help you make the most of your adventure.
Bring water and sip between tastings
A refillable water bottle helps you stay hydrated and reset your palate between wines.
Wear sturdy, closed-toe shoes
Wineries often have uneven floors and cellar steps—choose footwear with grip and comfort.
Carry ID and a credit card
Government ID is required for tastings and many bodegas accept cards for bottle purchases.
Reserve dietary needs in advance
If you have allergies or special diet needs, notify the operator when booking so pintxos can be adapted.
Comfortable walking shoes
Closed-toe shoes handle cobbles, cellar steps and gravel paths safely.
Refillable water bottle
Hydration is important between tastings and on warm days.
Light jacket or layers
Cellars and higher-elevation vineyards can be cool, even on sunny days.
spring
Sun hat and sunglasses
Open vineyard stops offer little shade during midday.
summer