Can I change my turkey order after placing it?

Changes can be made via email to Turkey@larrilandfarm.com before the pickup date. However, deposits are non-refundable.

Are these turkeys organic or free-range?

The turkeys are all-natural and free-roaming on the farm, but not certified organic.

How do I reheat a smoked turkey?

Smoked turkeys can be served at room temperature or gently reheated to your preferred temperature for serving.

What is the typical weight range of turkeys available?

While weights can vary, fresh turkeys are generally within the weight range specified at ordering, though exact weight can’t be guaranteed.

Is pickup available on weekends?

Pickup times are set by your selected date and are usually available during regular farm hours; contact the farm for specific scheduling.

Do smoked turkeys come fully cooked?

Yes, smoked turkeys are fully cooked and vacuum-sealed, ready to serve or heat when you’re ready.

Fresh and Smoked Thanksgiving Turkeys from Larriland Farm in Woodbine, Maryland | Events | Food Tour

Located in the heart of Woodbine, Maryland, Larriland Farm offers a remarkable way to bring authentic farm-fresh flavor to your holiday table with their fresh and smoked turkeys. This experience combines the rustic charm of a free-roaming farm with expert preparation to deliver a signature taste of the season. Perfectly timed for Thanksgiving, the farm’s turkeys are raised in central Baltimore County, ensuring a natural, all-natural product free of confinement or freezing. Visitors and holiday hosts alike appreciate the care that goes into each bird, whether fresh or smoked, making this a unique offering in Maryland’s rich agricultural landscape.

Larriland Farm’s fresh turkeys come directly from Albright Farms and are never frozen, promising juiciness and succulent meat that simply can’t be matched by most store-bought options. Raised naturally and roaming freely, these turkeys provide a fuller, deeper flavor profile and a moist texture that speaks to genuine countryside heritage. The fresh turkey option is priced by weight and guarantees you a Thanksgiving centerpiece that is both wholesome and flavorful.

Alternatively, the slow-smoked turkeys present a culinary delight for those seeking bold, rich barbecue flavors. These birds are dry-brined and cured for several days, then slow smoked over cherry oak and apple hickory wood. The smoking process imparts a deep smoky sweetness layered with the natural turkey taste, yielding savory and succulent meat ready to be served. The smoked turkeys come fully cooked and vacuum-sealed, making them convenient to serve either warmed or at room temperature—a perfect solution for holiday hosts wanting to reduce kitchen stress without sacrificing flavor.

Pickup is flexible, available between 10:30 a.m. and 4:30 p.m. on your chosen day, at Larriland Farm in Woodbine. Customers must bring ID and proof of purchase to complete their order. This farm-to-table experience elevates the traditional holiday meal and supports local agriculture, making the turkey more than just a meal—it’s a connection to Maryland’s farming heritage.

Woodbine itself offers tranquil rural landscapes and a welcoming local community, making the farm an accessible getaway that brings fresh, honest food to your family gathering. Whether you choose the fresh or smoked option, Larriland Farm provides a dependable, delicious centerpiece that turns your Thanksgiving feast into something special and memorable. This is a farm experience that goes beyond food—it's a celebration of local craftsmanship, flavor, and tradition.

About Larriland Farm

Larriland Farm, located in Woodbine, Maryland, operates a seasonal family-focused farm offering hayrides, pumpkin picking, and holiday turkeys. The farm hosts a 45-minute Evening Hayride — a nighttime tour through the farm and woods designed for organized groups, families, and scout troops. After the ride, groups can gather around an optional campfire for storytelling and singing under the stars.

Weekday Pumpkin Hay Rides are tailored for young school groups and children ages 3–7; these outings include a charming hayride, pick-your-own pumpkins from the field, a fun straw maze, and comfortable seating on bales for supervisors and students. For holiday celebrations, Larriland Farm provides All Natural, free-roaming Thanksgiving turkeys available fresh or smoked. Fresh turkeys are offered never-frozen for a traditional roast, while smoked turkeys are prepared over cherry oak and apple hickory wood to add distinctive flavor. Pickup is arranged on site for convenient collection.

Larriland Farm emphasizes safe, organized programming for groups and families and creates opportunities for hands-on farm experiences without requiring specialized equipment. The farm’s seasonal offerings support school outings, scout activities, family celebrations, and holiday meal preparation. Visitors choose Larriland Farm for clear, advertised experiences that focus on connection to the farm, simple outdoor adventure, and farm-raised holiday products.

Seasonal dates and pickup windows are provided by the farm, and groups are encouraged to reserve space in advance to secure hayrides and turkey orders. The farm’s autumn calendar focuses on fall activities, pumpkin picking, and holiday turkey availability for convenient local pickup throughout the full fall season.

Fresh and Smoked Thanksgiving Turkeys from Larriland Farm in Woodbine, Maryland

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