moderate
1.5 hours
Suitable for moderately fit individuals comfortable with short uphill hikes on uneven terrain.
Hike above Riomaggiore to a hillside farm where olive groves meet buzzing beehives. Arbaspaa’s guided tour offers a grounded introduction to local olive oil, honey production, and wine tasting—all with sweeping views of the Cinque Terre coast.
1,5 hours
Embark on a captivating journey in the Cinque Terre, where you'll hike to a stunning estate in Riomaggiore. Discover the art of olive cultivation and beekeeping, savor exquisite local honey and DOP Riviera Ligure olive oil, and enjoy a guided tasting of wines and olives, all amidst breathtaking scenery.
IMPORTANT! To reach the meeting point it is necessary to hike from Riomaggiore to the paved road above Riomaggiore (Trail to Madonna di Montenero Sanctuary). It takes about 15/20 minutes.
1,5 hours
In the Cinque Terre, a World Heritage Site, man has heroically shaped an impervious area but capable of guaranteeing emotions to those who love it and do not let themselves be discouraged by fatigue. In this splendid setting, on our “Terre d’Amare” estate in Riomaggiore, this farm cultivates a DOP Riviera Ligure olive grove and raises 50 beehives that offer the production of heather, acacia and chestnut honey. Through an easy path that takes ten minutes, you can reach the company and, immersed in the magic of an enchanting landscape, get to know and taste the products, in an atmosphere of peace and relaxation.
The Tour “Cinque terre to love in tasting” includes: visit to the olive grove with an illustration of the olive cultivation and processing phases. Illustration of bee breeding techniques and types of honey produced. Tasting of honey and Riviera Ligure DOP Oil with practical demonstration of the tasting technique, DOC and IGT wines, olives in brine.
Italian, English
Expect a 15–20 minute uphill walk from Riomaggiore along the path to Madonna di Montenero Sanctuary to reach the farm.
The initial trail includes uneven paved surfaces and some loose stones; supportive shoes will make the approach more comfortable.
Bring water, especially during late spring and summer when temperatures rise quickly along exposed slopes.
If you have bee allergies, inform the guides ahead of time—this farm hosts active beehives during the tour.
Cinque Terre’s terraces date back centuries and represent a human commitment to cultivating food in steep, challenging terrain.
The farm prioritizes sustainable practices that protect soil health and support local pollinators, preserving the ecosystem integral to the region’s agriculture.
Provides grip and stability on the paved yet uneven trail leading to the farm.
Hat, sunscreen, and sunglasses are vital for exposed sections on sunny days.
spring|summer|fall specific
Stay hydrated during the hike and tasting sessions.
Useful for cooler mornings or breezy conditions on the ridge.
fall|winter|spring specific