Dinner Cookout Horseback Ride at Heart Six Ranch Near Grand Teton

Moran•moderate

Difficulty

moderate

Duration

1.5 hours (90 minutes)

Fitness Level

Moderate—comfortable mounting/dismounting, steady balance on uneven terrain, and the ability to sit in a Western saddle for the duration.

Overview

Saddle up for a 90‑minute evening ride from Heart Six Ranch that follows the Buffalo Fork toward the Tetons, ending at a riverside camp where mesquite-grilled dinner awaits. Expect close-up mountain views, wrangler stories, and practical tips for making the most of a twilight cowboy cookout.

Dinner Cookout Horseback Ride at Heart Six Ranch Near Grand Teton

Other

Wildlife

Select participants and date

Date

Thu, Oct 30

Travelers

The sun is a low coin behind the Tetons when you swing into the saddle at Heart Six Ranch. A breeze slides down from the peaks, carrying the smell of riverwater and smoke from the evening cookout. Horses shift and stamp, wranglers check cinches, and the Buffalo Fork moves like a silver ribbon daring you to follow its current toward the Snake River.

Adventure Photos

Dinner Cookout Horseback Ride at Heart Six Ranch Near Grand Teton photo 1

Adventure Tips

Bring a Park Pass

Heart Six Ranch does not cover Yellowstone or Grand Teton park entry—buy your pass ahead to avoid gate delays.

Weight & Fitness Limits

Maximum rider weight is 240 pounds and a moderate fitness level is required—be honest when booking to ensure safety.

Hydration and Saddle Bag

Carry a water bottle in your saddle bag and a small snack; the ride is short but the high-elevation sun can dehydrate you quickly.

Dress in Layers

Temperatures drop rapidly after sunset—bring a warm layer and a windproof shell for the ride back.

Local Insights

Wildlife

Elk
Bald eagle

History

The route follows historic stock trails used by ranchers who settled the valley; Heart Six Ranch is a long-standing local operator with permission to access nearby national park backcountry.

Conservation

Riders are asked to follow Leave No Trace principles; food and waste are managed at the camp to minimize wildlife habituation and impact on riparian vegetation.