easy
30–45 minutes
No special fitness level required, comfortable footwear recommended
Discover the rich flavors of Kauaʻi at Kōloa Rum Company, where award-winning spirits and Hawaiian tradition come together. Join a tasting session and enjoy a cultural journey through local craftsmanship.
Guests must be 21 or older
Experience the rich flavors of Kauaʻi at the Kōloa Rum Tasting Room, where you can savor award-winning premium rums in a charming plantation setting. With daily tastings and a variety of unique cocktails, this intimate experience invites you to create lasting memories while embracing the spirit of Hawaiian culture.
The Tasting Room, adjacent to the Company Store, offers daily scheduled tastings of our award-winning premium rums every hour, and has welcomed nearly 1 million people since it opened its doors in 2009. We will allow approximately 20 guests in the tasting room.
Located at the Kilohana Plantation in Lihue, Kauaʻi, the Kōloa Rum Company Store creates the ambience of the bygone era of old plantation days, and offers our full range of our single-batch, premium Hawaiian rums, ready-to-drink cocktails, as well as tempting rum cakes, rum fudge sauce, Hawaiian Kukui Mai Tai Mix, logo wear and a unique array of specialty gifts.
The Kōloa Rum Tasting Room & Company Store celebrates our deep commitment to bringing people together and expanding our Kōloa Rum ohana, creating great memories and sharing the Hawaiian way of life.
IMPORTANT:
All parties require a reservation, regardless if they are tasting or not.
$5 booking fee applies per reservation with a 6 (six) guest max per reservation. Parties of 7 (seven) or more require an additional reservation and incur an additional booking fee.
Arriving early ensures a more personalized experience and shorter wait times.
Try the full range of rums and cocktails to find your favorite flavors.
Staff are knowledgeable and happy to share insights about the distillation process.
Reservations are recommended to secure your spot during busy seasons.
The Kōloa plantation was established in the 1820s, making it one of the oldest sugar plantations in Hawaii, and it played a significant role in shaping the island’s economy.
The distillery actively supports sustainable farming practices and preserves native Hawaiian flora and fauna, contributing to local conservation efforts.
Necessary for walking around the plantation and estate grounds.
Hat, sunglasses, and sunscreen to stay protected while enjoying outdoor spaces.
summer specific
Stay hydrated during your visit, especially on warm days.
Capture the scenic plantation and memorable moments.