
challenging
6 days
Good cardiovascular fitness and endurance for sustained moderate hiking and one strenuous summit push
Embark on a six-day ascent of Africa’s highest peak via the Marangu Route — the most accessible path to Kilimanjaro’s summit. Navigate rainforest, moorland, and frozen ash on a journey blending natural grandeur with pragmatic preparation.
The dawn creeps over Kilimanjaro, Africa’s highest peak, casting long shadows on the Marangu Route trailhead as you prepare for a six-day ascent. This path, known as the "Coca-Cola" route, offers the most straightforward and well-trodden gateway to Uhuru Peak, the summit that crowns Kilimanjaro at 5,895 meters.

Maintain a steady pace to support acclimatization and reduce altitude sickness risk, especially before summit day.
Drink at least 3 liters of water daily to help the body adjust to high altitude and dry conditions.
Pack breathable, moisture-wicking layers plus windproof and insulated jackets to handle quick temperature changes.
Bring a reliable headlamp for the midnight summit push and trekking poles to ease strain on knees during ascent and descent.
Marangu route was the first developed path on Kilimanjaro and remains the most established, historically used by early explorers.
Guides and porters follow strict park rules to minimize environmental impact, with waste management and trekking limits enforced by Kilimanjaro National Park authorities.
Support and traction on rocky, steep and muddy terrain is crucial for safe travel on Kilimanjaro.
Temperatures drop sharply at night and near the summit; warmth is vital to avoid hypothermia.
Poles relieve load on knees during elevation changes and improve balance over uneven ground.
Continuous hydration supports acclimatization and energy throughout the six-day trek.