Starting at €90 | 2 Hours | Parties of 2 to 20 | Penafiel
Taste northern Portugal in two hours: two curated menus paired with four premium wine moments on a scenic farm near Penafiel. Perfect for curious eaters and small groups seeking a relaxed, educational evening of wine, olive oil and regional cuisine.
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Difficulty
easy
Duration
2 hours
Fitness Level
Minimal physical exertion; suitable for most ability levels as seating and wheelchair access are provided
Wildlife
History
This region mixes Minho wine culture with centuries of trade through Porto; Vintage Port reflects deep commercial links between the Douro and the city of Porto.
Conservation
The farm emphasizes local production and seasonal ingredients; visitors are encouraged to respect agricultural areas and avoid disturbing vines and olive trees.
Farm Experiences & Tours
Starting at €90 | 2 Hours | Parties of 2 to 20 | Penafiel
Farm Experiences & Tours is a Portugal-based operator located in Santa Bárbara, Lisboa, offering curated farm and winery experiences across multiple European regions. Featured on The Adventure Collective, the company connects travelers with rural producers through guided tastings, cellar tours, picnics, and farm lunches. Their program includes wine tastings in Lourinhã (3- and 6-wine options), a picnic winery experience, Sicilian olive oil experiences with farm lunches, Tuscan Chianti Classico tastings and lunches, Provence wine and goat cheese tours, and a coffee farm experience in Las Palmas.
Each itinerary focuses on direct engagement with producers: guided vineyard walks, explanations of winemaking and olive oil harvesting techniques, tasting masterclasses, and estate-hosted meals. Experiences are presented as day tours or on-site visits to family-run estates and châteaux, emphasizing regional flavors and landscape settings.
Farm Experiences & Tours uses trip descriptions and on-site programs supplied by partner farms and wineries; the operator showcases factual, location-specific experiences such as Montevago olive oil production, Chianti Classico tastings, and Lourinhã vineyard visits. Guests are encouraged to review individual trip details for accessibility, duration, and booking terms.
By featuring a diverse selection—wineries, olive farms, a coffee plantation, and goat cheese pairings—the operator provides verified rural culinary experiences suitable for wine lovers, culinary travelers, and nature enthusiasts seeking authentic, producer-led activities in and beyond Portugal. Information on group size limits, seasonal availability, and meal inclusions is provided for each listing to help travelers plan. Local partners include small estates and producers who host tastings and lunches on-site throughout Portugal.
Base Location
Santa Bárbara, Lisboa
Located in the Lisbon region
Tours Offered
10 Tours
Includes wine, olive oil, coffee, cheese
Experience Types
Wine, Olive Oil, Coffee, Cheese
Wineries and farm-based tastings
Featured On
The Adventure Collective
Listed with curated adventure partners
Compare trip details, choose a tasting format, and reserve a curated picnic, lunch, or masterclass with verified producers.
Reserve ahead
Spaces max out at 20; book in advance to secure weekend or evening slots.
Arrange transport
Transportation is not included; plan a private transfer or car if coming from Porto to avoid logistical stress.
Dietary needs
Notify the host in advance about allergies or dietary restrictions so the menu can be adapted.
Pace your tasting
Sip with purpose—the tasting is progressive, so allow time between pours to appreciate each pairing.
Smart-casual clothing
Comfortable attire suits the farm setting and dinner atmosphere.
Light jacket or wrap
Evenings can be cool outside; a layer keeps you comfortable during courtyard seating.
spring
Camera or smartphone
Bring a camera for food close-ups and landscape shots during golden hour.
summer
Reusable water bottle
Bottled water is provided, but a small refillable bottle is useful for travel before and after the tasting.