Where does the class take place?

The class is held in a private location in downtown Cabo San Lucas; exact details are provided in your confirmation email.

Is prior cooking or dancing experience necessary?

No experience is required—this class is designed for beginners and welcomes all skill levels.

Can dietary restrictions be accommodated?

Yes, vegetarian, vegan, and gluten-free options are available upon advance notification.

What types of food will we prepare?

You'll learn to make classic Mexican dishes including tortillas, salsas, tacos, and guacamole.

What drinks are included in the mixology class?

You’ll learn to craft popular cocktails such as margaritas and palomas, using fresh and local ingredients.

Is this activity suitable for groups?

Absolutely, it's perfect for families, bachelorette parties, corporate events, or friends’ outings.

Cabo Cooking & Dance Fiesta with Cookin' Vallarta | Events

Cabo San Lucas, perched at the southern tip of Baja California Sur, is famed for its rugged coastline, crystalline waters, and vibrant culture. Beyond the iconic Arch and sun-drenched beaches lies an immersive experience that taps into the authentic flavors and rhythms of Mexico. Cookin' Vallarta’s Cabo San Lucas Cooking and Mixology Class with Latino Dancing Lessons offers a dynamic three-and-a-half-hour fiesta blending culinary skills, cocktail craftsmanship, and lively dancing.

This experience invites you to roll up your sleeves and master traditional Mexican staples like handmade tortillas, molcajete salsas, and the perfect taco under the guidance of passionate instructors. The hands-on cooking component is paired seamlessly with a mixology class where you’ll learn to shake up classic margaritas, palomas, and other refreshing cocktails using fresh, local ingredients.

But it doesn't stop there. The fiesta heats up with a Latin music dance lesson featuring salsa, cha-cha, mambo, and rumba, led by energetic teachers who make rhythm accessible to all fitness levels. Whether you're celebrating a bachelorette party, team-building event, or family getaway, this class is a perfect blend of culture and fun that leaves you feeling connected to Cabo's spirited community.

Cabo’s warm evenings and mild climate make this experience a standout for those looking to engage with the local lifestyle beyond the usual tours. The mix of cooking, cocktails, and dancing reflects the region's blending of traditional and contemporary Mexican culture. Plus, the included tequila tasting offers a sensory journey into one of Baja’s most cherished exports.

Cookin' Vallarta brings authenticity, energy, and expert instruction together. Located in central Cabo San Lucas, this class promises an interactive dive into Mexican culinary arts and Latin dance—a distinctive pairing that not many other outdoor adventure offerings can match in this vibrant beach destination.

About Cookin' Vallarta

Cookin' Vallarta is a culinary tour operator based in Cabo San Lucas, Baja California Sur, offering hands-on Mexican cooking classes, market tours, taco walks, tequila tastings, and chef's table dinners across several coastal destinations. It operates experiences in Cabo San Lucas, San José del Cabo, Puerto Vallarta, Playa del Carmen, Cancun, and Riviera Nayarit. Local chefs lead small-group and private events, including Chef Antonio's intimate family home dinners, Chef Enrique's private market-to-table classes, Chef Francisco Morales's market and tortilla workshops, and Chef Alma's Playa del Carmen cooking sessions.

Programs include market tours to source fresh ingredients, interactive kitchen instruction, tequila and agave spirit tastings, mixology classes, and guided taco tours designed for cruise ship schedules. Many experiences emphasize authentic techniques, locally sourced ingredients, and family-style hospitality. Private group offerings accommodate team gatherings and villa or in-kitchen events, while cruise-friendly taco tours ensure timely returns to port.

Cookin' Vallarta focuses on practical skills and memorable meals: guests prepare traditional dishes like mole, tamales, tacos, pozole, and handmade tortillas, then enjoy the results with taught pairings such as margaritas, cocktails, and agave spirit tastings. Tours also spotlight neighborhood culture, tortilla-making demonstrations, and local producers.

Third-party logistics like market access and timed returns for cruise passengers are arranged per experience. Cookin' Vallarta presents a range of cooking-focused activities for travelers seeking authentic Mexican food experiences led by local chefs in multiple Mexican destinations. Booking information, availability, and age or dietary restrictions vary by tour and are provided at reservation time upon request online.