Busan Food Crawl (Fresh Korean "Sashimi" Version)

Location: Jagalchi Station, Exit 5
Duration: 4 Hours
Price: $159
Available Year-Round
Discounts for Couples & Groups

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Tour Overview:

🌊 Dive Deep into Busan’s Harbor-side Food Culture 🌊
Embark on a 4-hour culinary adventure through the heart of Busan’s vibrant harborside food scene, starting at the historic Jagalchi Market. This immersive experience takes you off the beaten path, offering a unique opportunity to taste authentic Korean "sashimi" (hwe) and explore the rich food culture that thrives along Busan’s waterfront.

We’ll begin in the lively sidestreets of Bupyeong Kkangtong Market, where you’ll enjoy a variety of mouthwatering local snacks paired with cold beer. Then, we’ll explore the bustling alleys of Jagalchi Fish Market, where you’ll witness the freshest seafood catches of the day. Our journey concludes with a visit to Yeongdo Island, one of Busan’s oldest neighborhoods, and a traditional soju tent by the water to sample drinking dishes and enjoy the local ambiance.

This is an immersive, off-the-beaten-path experience designed for serious foodies who want to dive into the true flavors of Busan.

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Why You’ll Love This Tour:

• Authentic Korean "Sashimi" (Hwe): Taste freshly prepared Korean sashimi, a unique version of raw fish that is different from Japanese sashimi, offering tantalizing flavors and an unforgettable seafood experience.
• Explore Jagalchi Fish Market: Visit one of Busan’s most famous fish markets, bustling with life and freshly caught seafood. Learn about the different types of fish, and indulge in local delicacies.
• Local Snacks & Cold Beer: Sample delicious street snacks in Bupyeong Kkangtong Market, paired perfectly with cold beer, immersing yourself in the lively, authentic atmosphere of the market.
• Yeongdo Island Exploration: Wander through Yeongdo Island, one of Busan’s oldest neighborhoods, where history and tradition meet in a picturesque, charming setting.
• Soju & Beer Pairing: End your journey at a traditional soju tent, where you’ll sample local drinking dishes paired with soju and beer, and soak in the convivial atmosphere by the water.
• Personalized Group Experience: This is a group tour designed to offer a personalized experience, making sure you get the most out of your visit to Busan’s best food spots.

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What’s Included:

• Guided walking tour through Jagalchi Fish Market, Bupyeong Kkangtong Market, and Yeongdo Island.
• Fresh Korean "Sashimi" (Hwe) tasting at the market, with authentic seafood delicacies.
• Local snacks and cold beer at Bupyeong Kkangtong Market.
• Soju and beer paired with local drinking dishes at a traditional soju tent.
• Expert guide to share stories about Busan’s culinary history and local traditions.

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Itinerary Highlights:

1. Start at Jagalchi Station (Exit 5): We’ll meet at Jagalchi Station, and then begin our food crawl through the vibrant markets.
2. Explore Bupyeong Kkangtong Market: Enjoy a variety of local snacks, paired with cold beer, as you soak in the lively atmosphere.
3. Indulge in Fresh Korean "Sashimi" (Hwe): At Jagalchi Fish Market, enjoy freshly prepared Korean sashimi (hwe), a unique and flavorful take on raw fish.
4. Discover Yeongdo Island: Take a stroll through Yeongdo Island, enjoying the rich history and charming streets of one of Busan’s oldest neighborhoods.
5. Soju Tent Experience: Conclude the evening at a traditional soju tent, where you’ll enjoy local drinking dishes, paired with soju and beer, in a casual yet vibrant setting.

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Important Information:

• Duration: 4 hours
• Group Size: Up to 10 guests for a personalized experience.
• Meeting Point: Jagalchi Station, Exit 5
• Discounts: Special discounts for couples and groups – perfect for romantic dates or group outings.
• Walking: Moderate walking on paved streets and market areas, so please wear comfortable footwear.
• Booking: Available year-round – no seasonal restrictions.

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Book Your Busan Food Crawl Today!

Don’t miss the chance to experience Busan like a local. Book your spot today and dive into the heart of Busan’s food culture with a private guide, fresh sashimi (hwe), local snacks, and a soju tent experience. This is your chance to explore Busan’s hidden food gems, away from the tourist crowds!