Do you provide alcohol?

BarBees brings non-alcoholic ingredients and tools; hosts typically supply spirits or the instructor can advise a shopping list beforehand.

Classes run about one hour for two cocktails or 90 minutes for three cocktails, depending on selection and group size.

Do you travel to any neighborhood in Chicago?

Yes—the service is mobile and will travel to your chosen indoor location within Chicago; discuss logistics at booking.

Are mocktails available?

Yes—mocktail versions are offered and can be included so all guests can participate.

Pricing starts at $240 plus fees (see the booking link for current rates and options); final cost varies with group size and add-ons.

What does the instructor bring and do?

Instructors bring non-alcoholic ingredients, dry goods, and bartending tools, arrive 30 minutes early to set up, teach the class, and clean their workspace afterward.

At-Home Mixology in Chicago: BarBees Mobile Cocktail Class for Groups

Chicago sits on the southwestern shore of Lake Michigan in Illinois, a city with a streetwise culinary scene and a long cocktail history. BarBees brings a mobile mixology class to your private space in Chicago, turning living rooms, offices, or event halls into hands-on bars. Participants pick two or three signature cocktails or mocktails before the event; an instructor arrives thirty minutes early with non-alcoholic ingredients, dry goods, and bartending tools, teaches techniques while you shake, stir, and taste, cleans up, and departs. The experience is simple but striking: a temporary bar platform, rows of glassware, a lineup of spirits and syrups, and the clack of jiggers as people learn to balance sweet, bitter, and acid. That immediacy - learning to build a drink and then sharing it in a familiar place - makes this class a standout in Chicago's larger food-and-drink scene. It's ideal for corporate team-building, birthday parties, bachelorette gatherings, or a neighborhood get-together. The instructor-led format moves beyond recipes to teach mixology fundamentals: proper shaking, muddling, measuring, and presentation. Chicago's cocktail lineage runs from Prohibition-era speakeasies to modern craft bars, and a mobile class taps into that culture without requiring a trip downtown. You'll get practical skills you can reproduce at home: simple syrups, citrus management, ice selection, and glassware choices. Because the class brings its own tools and non-alcoholic components, hosts mainly need to supply spirits and a workspace — and a willing crowd. What makes this offering unique is its flexibility and personalization. Before the booking, you choose cocktails tailored to the group's tastes and alcohol preferences; mocktail options keep the whole event inclusive. The instructor's cleanup policy keeps logistics light for hosts, and the short, focused format - about one hour for two cocktails or 90 minutes for three - keeps energy high and social momentum moving. Plan a layout that gives each participant room to work, and set aside a counter or table for the instructor's setup. For corporate bookings, mix in a quick tasting discussion or a mini-competition to boost engagement. If you want Chicago flavor, pair cocktails with local snacks or reference the city's Lake Michigan views between rounds for an extra touch. BarBees' mobile mixology class is less a lecture and more a shared craft session: approachable, social, and rooted in Chicago's evolving cocktail tradition. It turns any gathering into a small festival of flavor and learning, with a light logistical footprint and skills that outlast the last pour. Bookings are straightforward: BarBees comes to your chosen space in Chicago (they don't have a fixed event venue), classes start at $240 plus fees, and instructors arrive prepared to teach, demo, and leave your space wiped down—perfect for groups who want a polished, low-stress nightlife learning experience and memorable.

At-Home Mixology in Chicago: BarBees Mobile Cocktail Class for Groups

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