Dhaka, the capital city of Bangladesh, is a vibrant and bustling metropolis with a rich culinary scene that offers a wide variety of delicious dishes to explore. When it comes to eating in Dhaka, you are in for a treat with the diverse flavors and culinary traditions that the city has to offer.
Recommended Suggestions:
- Dhansiri: Known for its authentic Bangladeshi cuisine, Dhansiri is a popular spot among locals and tourists alike. Be sure to try their biryani, a fragrant and flavorful rice dish that is a must-try in Dhaka.
- Holey Artisan Bakery: If you have a sweet tooth, head to Holey Artisan Bakery for delectable pastries, cakes, and desserts. Their freshly baked goods are perfect for a quick snack or indulgent treat.
- Star Kabab & Restaurant: For a taste of traditional Bangladeshi kebabs, Star Kabab is the place to go. Their succulent skewers of grilled meat are a favorite among locals and visitors alike.
Interesting Facts:
- Dhaka is home to a mix of culinary influences, including Mughal, British, and Bengali cuisine, resulting in a unique and diverse food scene.
- Street food is a big part of the dining culture in Dhaka, with vendors serving up delicious snacks and treats on almost every corner.
Local Knowledge:
- When dining in Dhaka, it is common to eat with your right hand, as this is the traditional way of eating in Bangladesh.
- Be prepared for spicy and flavorful dishes, as Bangladeshi cuisine is known for its use of aromatic spices and bold flavors.
Driving Directions:
If you are driving from the US to Dhaka, it would take approximately 20-30 minutes to reach the recommended restaurants in the city center, depending on traffic conditions.