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Join Lady Oyster for a winter evening of oyster tasting paired with wine, followed by a hands-on lobster dinner at a cozy seaside lodge. Discover Maine’s best seafood flavors while enjoying stunning coastal views.
Join Lady Oyster for a winter evening of oyster tasting paired with wine, followed by a hands-on lobster dinner at a cozy seaside lodge. Discover Maine’s best seafood flavors while enjoying stunning coastal views.
Book with Lady Oyster
Verified experiences and guided adventures in the surrounding area.
Operated by Lady Oyster · Phippsburg, Maine
Experience the charm of a crisp winter evening at Lady Oyster’s seaside lodge in Phippsburg, Maine. This private food tour offers a delightful exploration of regional oyster varieties harvested from nearby waters, each paired expertly with selected wines to enhance the flavors. Following the tasting, guests engage in a hands-on lobster dinner prepared by Captain Joe, featuring fresh salad and a seasonal dessert that brings the meal to a perfect close. Set against the backdrop of peaceful coastal views, this intimate experience blends the best of Maine’s culinary traditions with the warmth of a cozy gathering. It’s ideal for food lovers looking for an authentic way to savor local seafood in an inviting winter setting. Whether you’re an oyster connoisseur or a first-timer, this tour offers a unique appreciation of Maine’s rich maritime heritage and vibrant coastal culture.
easy.
3–4 hours.
No special fitness required; suitable for all adults comfortable with light standing and walking.
Yes, the experience is designed to be welcoming to all levels of oyster lovers, including first-timers.
Lady Oyster can accommodate dietary restrictions if notified at least 48 hours before the tour.
The tasting and lobster dinner typically last between 3 to 4 hours.
Locally selected white and sparkling wines are paired to complement the oysters’ natural flavors.
Transportation is not included; guests should arrange their own travel to the location.
Parking is limited at the lodge, so carpooling or early arrival is recommended.
Phippsburg has a rich maritime history, with fishing and oyster farming traditions dating back over a century.
Lady Oyster supports sustainable shellfish farming practices to protect Maine’s marine ecosystems for future generations.
Lady Oyster is a Phippsburg, Maine-based experiential seafood company specializing in oyster tastings, shucking classes, and intimate seasonal dinners. Featured on The Adventure Collective, Lady Oyster designs experiences that connect guests directly with Maine’s aquaculture, coastal ecology, and seafood traditions. Offerings include winter oyster and wine tastings at a cozy seaside lodge, summer rooftop tastings with sunset views, hands-on shucking classes and oyster farming lessons in West Point, and a half-day seafood adventure that pairs oysters with a freshly made lobster roll and a golden-hour cruise. Small-group formats and private party options are available for gatherings and celebrations. Guides and hosts include certified professionals from oyster-related guilds and experienced captains; one winter lobster dinner is prepared by Captain Joe, as noted in experience descriptions. Experiences emphasize education about oyster cultivation, tasting techniques, and local marine ecology while delivering curated food-and-wine pairings. Lady Oyster operates seasonally with distinct winter and summer programs, providing guests direct access to regional shellfish varieties and coastal stories. The business focuses on hands-on learning, authentic local sourcing, and small-group settings to ensure attentive service, safety, and meaningful engagement with Maine’s seafood culture.
Book with Lady Oyster