Adventure Brief
Join Fitapreta Vinhos in Portugal for a wine experience that blends history, craftsmanship, and flavor. Savor five wines paired with regional cheeses in a scenic vineyard setting.
1.5–2 hours
easy
From €47.20
Family Friendly
Join Fitapreta Vinhos in Portugal for a wine experience that blends history, craftsmanship, and flavor. Savor five wines paired with regional cheeses in a scenic vineyard setting.
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Difficulty
easy
Duration
1.5–2 hours
Fitness Level
Suitable for most fitness levels, with minimal physical exertion
Wildlife
History
The region has been producing wine for centuries, with some estates dating back to medieval times.
Conservation
Fitapreta prioritizes sustainable practices, including organic vineyard management and water conservation efforts.
Fitapreta Vinhos
Join Fitapreta Vinhos in Portugal for a wine experience that blends history, craftsmanship, and flavor. Savor five wines paired with regional cheeses in a scenic vineyard setting.
Fitapreta Vinhos is a boutique winery and dining destination based in Évora, Distrito de Évora, in Portugal’s Alentejo region. It combines winemaking, tasting experiences, and chef-driven dining that highlight local and seasonal ingredients. The estate offers a range of curated experiences, including multi-course surprise menus prepared by chef Afonso Dantas, interactive workshops focused on sustainability and zero-waste cooking, and guided wine tastings that present Fitapreta’s Clássicos and Signature Series.
Visitors can choose from short tastings such as Kiss & Fly to in-depth sessions like Wine Geek and Big Picture, or book multi-course meals — Poda Curta, Poda Longa, Poda em Vaso, Experiência Enxarrama, or Experiência Aquém e Além Mar — that pair wines with regional cuisine. Wine & Art workshops and a Menu a Quatro Mãos are also offered for groups seeking creative or collaborative dining events.
Fitapreta’s experiences reference the historic Paço do Morgado de Oliveira and incorporate local cheese, acorn-fed ham, and produce from nearby organic gardens. The winery’s founders, António Maçanita and David Booth, are recognized in descriptions of the estate’s history and winemaking approach. Fitapreta emphasizes seasonal sourcing, regional authenticity, and experiential hospitality tailored to visitors who value terroir-driven wines and thoughtful cuisine.
Reservations are recommended for plated menus and workshop experiences. The information presented here reflects the business offerings and location as provided by Fitapreta Vinhos and related experience descriptions. Public schedules, prices, and accessibility details vary seasonally; visitors should consult the winery for current availability, booking policies, and any private-event options during harvest and holidays inclusive.
Location
Évora, Distrito de Évora
Historic Alentejo setting
Experiences
13 Offered
Tastings, workshops, multi-course menus
Founders
António Maçanita & David Booth
Winemakers behind Fitapreta
Chef
Afonso Dantas
Chef for signature menus
Choose a tasting, workshop, or multi-course experience and book ahead to guarantee availability at Fitapreta Vinhos in Évora.
Arrive Early
Starting your visit early ensures a relaxed experience and more personalized attention.
Stay Hydrated
Drink plenty of water, especially if sampling multiple wines during your visit.
Dress Comfortably
Wear comfortable shoes and clothing suitable for walking through vineyards and tasting rooms.
Book Ahead
Reservations are recommended for this popular experience to secure your spot.
Comfortable Footwear
Supportive shoes are recommended for walking through vineyards and tasting areas.
Smart Casual Attire
Dress appropriately for a relaxed yet stylish winery setting.
Notebook or Smartphone
Perfect for taking notes or capturing scenic photos of the vineyard.
Reusable Water Bottle
Stay hydrated as you enjoy your tasting experience.