Dive into a creative day blending wine tasting and art at Fitapreta Vinhos, a standout experience in Portugal’s scenic landscape. Discover the stories behind the grapes and brushstrokes in a memorable session.
Dive into a creative day blending wine tasting and art at Fitapreta Vinhos, a standout experience in Portugal’s scenic landscape. Discover the stories behind the grapes and brushstrokes in a memorable session.
Book with Fitapreta Vinhos
Verified experiences and guided adventures in the surrounding area.
Operated by Fitapreta Vinhos · Évora, Distrito de Évora
Located in the charming region of Portugal, Fitapreta Vinhos offers an immersive and interactive journey into the world of wine and art. This distinctive experience is perfect for travelers seeking a blend of culture, creativity, and relaxation. The workshop takes place in an inviting setting that combines rustic elegance with a warm, welcoming atmosphere, making it a standout among local activities. Guests can indulge in tastings of local wines, crafted with care from the region’s best vineyards, while participating in hands-on art projects that bring out their inner artist. What truly sets this experience apart is the fusion of cultural storytelling, wine tasting, and artistic expression, all set against a backdrop of scenic vineyards and historic surroundings. It’s not just a class—it's a celebration of Portugal’s rich heritage, artisanal craftsmanship, and vibrant community spirit. Ideal for groups of friends, couples, or solo travelers eager to connect through shared creativity, Fitapreta Vinhos encourages guests to savor each sip and stroke, turning each moment into a memorable keepsake. Besides the fun, the business promotes sustainable wine-making practices, supporting local farmers and environmentally conscious methods. Visitors leave with a deeper appreciation for Portuguese wine culture and a few artistic masterpieces to take home. Whether you're a serious oenophile or an art enthusiast, this experience offers a unique way to spend a few hours—creating, tasting, and discovering the stories behind the labels. A visit here enriches any trip to Portugal and is a perfect way to blend leisure with cultural discovery. Embark on this engaging adventure at Fitapreta Vinhos and make your time in Portugal truly special.
easy.
2–3 hours.
No special fitness required, just a curiosity to learn and create.
Absolutely—no prior art or wine knowledge required; it’s designed to be fun and inclusive.
Yes, each participant will leave with their own creation, a unique souvenir of the day.
Yes, vegetarian-friendly snacks and drinks are available upon request.
Yes, we recommend booking in advance as spots fill quickly.
Participants should be at least 18 years old to enjoy the wine tasting.
Yes, private workshops are available for parties or special events.
The region has a long-standing tradition of winemaking dating back centuries, with local vineyards recognized for their rich heritage.
This business supports sustainable practices by sourcing grapes locally and minimizing waste through eco-friendly materials.
Fitapreta Vinhos is a boutique winery and dining destination based in Évora, Distrito de Évora, in Portugal’s Alentejo region. It combines winemaking, tasting experiences, and chef-driven dining that highlight local and seasonal ingredients. The estate offers a range of curated experiences, including multi-course surprise menus prepared by chef Afonso Dantas, interactive workshops focused on sustainability and zero-waste cooking, and guided wine tastings that present Fitapreta’s Clássicos and Signature Series. Visitors can choose from short tastings such as Kiss & Fly to in-depth sessions like Wine Geek and Big Picture, or book multi-course meals — Poda Curta, Poda Longa, Poda em Vaso, Experiência Enxarrama, or Experiência Aquém e Além Mar — that pair wines with regional cuisine. Wine & Art workshops and a Menu a Quatro Mãos are also offered for groups seeking creative or collaborative dining events. Fitapreta’s experiences reference the historic Paço do Morgado de Oliveira and incorporate local cheese, acorn-fed ham, and produce from nearby organic gardens. The winery’s founders, António Maçanita and David Booth, are recognized in descriptions of the estate’s history and winemaking approach. Fitapreta emphasizes seasonal sourcing, regional authenticity, and experiential hospitality tailored to visitors who value terroir-driven wines and thoughtful cuisine. Reservations are recommended for plated menus and workshop experiences. The information presented here reflects the business offerings and location as provided by Fitapreta Vinhos and related experience descriptions. Public schedules, prices, and accessibility details vary seasonally; visitors should consult the winery for current availability, booking policies, and any private-event options during harvest and holidays inclusive.
Book with Fitapreta Vinhos