THE ADVENTURE COLLECTIVE® · Independent discovery and booking for outdoor travel
Savor the taste of Angus with Jeanie Rae’s In-Situ Picnic—luxury hamper feasts crafted for outdoor moments in Scotland’s beautiful Redcastle area.
Savor the taste of Angus with Jeanie Rae’s In-Situ Picnic—luxury hamper feasts crafted for outdoor moments in Scotland’s beautiful Redcastle area.
Book with Jeanie Rae's
Verified experiences and guided adventures in the surrounding area.
Operated by Jeanie Rae's · Redcastle, Scotland
In the heart of Scotland’s rugged Angus region, Jeanie Rae’s In-Situ Picnic transforms outdoor dining into a refined, sensory experience. Based near the coastal town of Montrose, where windswept cliffs meet tranquil estuaries and sweeping moorlands, this unique offering invites adventurers and locals alike to savor the landscape’s natural bounty in a way that’s both indulgent and authentically connected to place.
The In-Situ Picnic centers around luxury hampers packed with high-quality Angus produce—think succulent meats, artisanal cheeses, savory chutneys, freshly baked breads, smoked fish, and seasonal fruit. Each hamper is thoughtfully curated to showcase the best of the region's culinary heritage, sourced from local farms and fisheries. Whether enjoyed as part of a scenic hike, a relaxed day by the North Sea, or an intimate celebration outdoors, the hamper elevates simple al fresco dining into something memorable.
Jeanie Rae's stands out by marrying gourmet food with the unparalleled natural setting of Angus. The nearby Redcastle area offers rugged shorelines, rolling pastures, and ancient geological features carved by millennia of coastal forces. Visitors here can pause amidst the fresh sea breeze and sweeping views to unpack a feast that’s as grounded in local character as the landscape itself.
This experience suits those who seek a low-impact, easy-access way to connect with Scotland’s outdoors without the need for extensive gear or planning. The hampers arrive ready to enjoy, allowing guests to fully immerse in the calm and beauty of their surroundings. For anyone seeking a fresh take on outdoor hospitality that honors place, provenance, and palate, Jeanie Rae’s In-Situ Picnic delivers a distinct flavor of Angus adventure unlike any other.
easy.
Flexible – from 1 hour to half-day.
Suitable for all fitness levels since activity involves minimal physical exertion
Jeanie Rae's provides a curated hamper featuring Angus specialties, but you can request dietary preferences with advance notice.
Cutlery and crockery are not included, so guests should bring their own reusable sets.
The hamper is designed to be enjoyed anywhere outdoors—ideal spots include Redcastle’s coastal areas, local parks, or private accommodation gardens.
Bookings can be made up to a month ahead to secure your preferred date and delivery.
We recommend checking forecasts and bringing waterproof gear; hampers can be kept cold in provided containers until conditions improve.
Currently, hamper delivery is focused on Montrose, Redcastle, and nearby accommodations.
Montrose was established as a royal burgh in 1160 and has deep fishing and trading roots that inform the region’s fresh and smoked seafood traditions.
Local producers emphasize sustainable farming and fishing practices to preserve Angus’s unique natural environment and maintain high-quality ingredients.
Jeanie Rae's is a culinary experience provider based in Redcastle, Scotland. The business offers three distinct experiences that showcase seasonal, locally sourced Angus produce: the Foraging Walk & Outdoor Cookery Experience, the 3 Course Cookery Class, and the In-Situ Picnic. Foraging Walk & Outdoor Cookery Experience pairs Chef Wout with a local foraging expert to guide guests through the Angus countryside to find mushrooms, berries and herbs. The walk culminates in a warm lunch cooked over an open fire, blending foraged ingredients with local produce. The 3 Course Cookery Class is a hands-on session led by Chef Wout where participants prepare a seasonal Scottish menu using locally sourced Angus ingredients and then enjoy the finished three-course meal paired with exclusive wines. The In-Situ Picnic offers luxurious hampers of Angus produce prepared for outdoor dining—suited to celebrations, scenic walks and special lunches in natural settings. Jeanie Rae's works directly with local suppliers and a foraging expert and emphasizes seasonal ingredients prepared by Chef Wout. Each experience highlights regional flavors and outdoor cooking techniques. With clear descriptions of each offering and on-site instruction, Jeanie Rae's provides structured culinary events in and around Redcastle that focus on local produce, hands-on learning, and memorable outdoor dining.
Book with Jeanie Rae's