easy
2 hours
No physical fitness required; suitable for all adults.
Dive into an authentic Turkish dining experience at the Winegarden in Lodi, NY, with multi-course meals paired expertly with local Finger Lakes wines. Discover why this unique event is a must-try for food lovers visiting the region.
November 15th ~ at the Winegarden
Join us for a unique Turkish Dinner at the Winegarden on November 15th, featuring a delightful family-style meal crafted by renowned chefs Karen Gilman and Oya Reiger. Enjoy expertly paired wines with each course in an intimate setting, making for an unforgettable culinary experience. Reservations are essential!
Join us for a unique Turkish Dinner at the Winegarden on November 15th, featuring a delightful family-style meal crafted by renowned chefs Karen Gilman and Oya Reiger. Enjoy expertly paired wines with each course in an intimate setting, making for an unforgettable culinary experience. Reservations are essential!
Reservations are essential due to limited seating; secure your spot well in advance.
Inform the hosts of any dietary restrictions when booking to ensure accommodations.
The dinner starts promptly at 6:30 p.m., so plan to arrive a little early to relax and settle in.
Wear comfortable attire suitable for a cozy indoor dining experience with views of the lake.
Lodi and the greater Finger Lakes region have a rich history in winemaking dating back to the 19th century, with local vineyards shaping the area's culture and economy.
The Finger Lakes wineries prioritize sustainable farming practices to protect soil and water quality, preserving the natural beauty around Seneca Lake.
Evenings can be cool near the lake; a jacket keeps you comfortable arriving and departing.
fall specific
You may walk through vineyard grounds or uneven surfaces getting to the venue.
Ideal for capturing wine notes or recipe ideas during the dinner.
Stay hydrated alongside your wine tastings throughout the evening.