Is prior cooking experience necessary to join the Winemaker’s Dinner?

No, the dinner is designed for all skill levels with friendly guidance provided throughout the cooking process.

Are the wines included in the ticket price?

Yes, curated wine pairings from Sokol Blosser are included as part of the dinner experience.

Can I attend if I have dietary restrictions?

Please inform Cookin Class in advance so they can accommodate allergies or dietary preferences.

Is this event suitable for children?

This is an adult-oriented wine tasting and cooking event and is not recommended for children.

Where exactly is the dinner held in Tigard?

The event takes place at a private outdoor location arranged by Cookin Class in Tigard, Oregon; full details are provided upon booking.

What is the cancellation policy?

Cancellation policies vary depending on booking time; please check directly with Cookin Class for specific terms.

Winemaker's Dinner with Sokol Blosser in Tigard, Oregon

Experience an unforgettable evening in Tigard, Oregon, with Cookin Class's Winemaker’s Dinner featuring the renowned Sokol Blosser winery. This private outdoor adventure combines the art of cooking with exceptional wine tasting for a truly immersive culinary experience. Guests participate in crafting a summer-inspired menu, highlighted by the signature Sokol Blosser scallop risotto, expertly paired with exquisite wines. Throughout the evening, the winemaker shares captivating stories behind each wine, deepening your appreciation for Oregon’s vibrant wine culture. The event’s intimate atmosphere encourages mingling and fosters new friendships, making it perfect for couples, friends, or groups looking to celebrate a special occasion. Whether you’re a seasoned foodie or a wine enthusiast, this hands-on dinner offers a perfect blend of education and enjoyment. Set in the charming outdoor spaces of Tigard, the event embraces the warm Oregon evenings and the region’s renowned hospitality. From the first course to the final glass of wine, every moment is crafted to delight your senses and create lasting memories.

About Cookin Class

Cookin Class in Tigard, Oregon offers hands-on cooking classes and date‑night experiences led by professional chefs. Located in the Portland metro area, the studio focuses on communal, instructor‑led meals that combine cooking instruction with seated dining. Class formats include multi‑course Date Night series, Winemaker’s Dinners, Mini Classes, brunch workshops, and weekday meal nights.

Chefs featured in the program include Chef Tashi, known for traditional street tacos, and Chef Andres Lynch, who teaches authentic Mexican techniques. Specific experiences include Traditional Street Tacos & Micheladas, a Winemaker’s Dinner with Sokol Blosser that pairs scallop risotto with curated wines, Thai Curry & Wings, Brunch Chilaquiles & Mexican Champurrado, and a Weeknight Meal Series featuring Spaghetti Carbonara. Additional offerings include Traditional Mexican Pozole, Korean Night bibimbap classes, Hand Cut Pasta Date Night, Mini Mexican Night small plates, and a Mother’s Day Blue Crab Bao family brunch with a complimentary mimosa and included cleanup.

Classes emphasize hands‑on instruction, recipe technique, and social dining. Many experiences include beverage options such as wine, beer, or crafted cocktails, and some events feature storytelling or wine pairing education from visiting winemakers. Cookin Class is suited for couples, friends, and families seeking a culinary outing in Tigard. Booking details, schedules, and ticket availability are provided through event listings; participants should consult the specific class description for menu, age recommendations, and included beverages. Many classes also welcome beginners and provide step‑by‑step guidance, making them accessible for cooks of all skill levels. Online booking and gift certificates are available through event listings.