Is a reservation required?

Yes, advance booking is recommended to secure a spot for the tour and tasting.

Is the tour suitable for children?

While the experience is primarily for adults, children over 12 are welcome if accompanied by an adult.

Are tasting wines available for purchase?

Yes, participants can buy bottles of Madeira wines directly from the estate.

Is the tour accessible for people with mobility issues?

Some areas are uneven and may be challenging; it’s best to contact the estate beforehand for specific needs.

Can I join the tour without a tasting?

Tastings are part of the experience, but special requests can be accommodated—please inquire in advance.

What is the best time of year to visit?

Spring and fall offer ideal weather, but Madeira’s mild climate makes it enjoyable year-round.

Wine & Vineyard Tours at Madeira's Quinta de Santa Luzia | Guided Tour | Food Tour

Located on the stunning Portuguese island of Madeira, the Madeira Vineyard Collection Experience offers a chance to immerse yourself in centuries-old winemaking traditions amid some of the most dramatic landscapes in the Atlantic. Quinta de Santa Luzia, perched high above Funchal, presents visitors with sweeping views and a deep dive into the island’s storied viticultural history. This guided tour takes you through lush, terraced vineyards where grapevines cling to steep slopes crafted by generations of farmers. The estate’s unique grape varietals, such as Tinta Negra and Sercial, thrive in the island’s volcanic soils, producing wines with complex character. The highlight is a vertical tasting of six exquisite wines, carefully paired with local cheeses, fruits, and traditional Madeira delicacies. Whether you're a wine novice or connoisseur, this experience offers insights into Madeira’s unique proximity to the sea, volcanic soil influence, and centuries-old techniques that have helped winemakers craft world-renowned fortified wines. The scenic terrace offers breathtaking panoramic views over Funchal and the Atlantic horizon, making this tour not only a tasting but a feast for the senses. The Quinta de Santa Luzia estate has been pivotal in maintaining Madeira's rich winemaking heritage and is a vital part of the island’s vibrant tourism scene. Its mix of cultural history, natural beauty, and exceptional wines makes it a standout destination for visitors seeking a sophisticated yet authentic outdoor experience. Participants leave with a greater appreciation for Madeira's viticultural legacy and a few bottles to share with friends back home. The experience perfectly blends outdoor, cultural, and gastronomic adventures, showcasing why Madeira remains a premier spot for wine lovers and travelers alike.

About Farm Experiences & Tours

Farm Experiences & Tours is a Portugal-based operator located in Santa Bárbara, Lisboa, offering curated farm and winery experiences across multiple European regions. Featured on The Adventure Collective, the company connects travelers with rural producers through guided tastings, cellar tours, picnics, and farm lunches. Their program includes wine tastings in Lourinhã (3- and 6-wine options), a picnic winery experience, Sicilian olive oil experiences with farm lunches, Tuscan Chianti Classico tastings and lunches, Provence wine and goat cheese tours, and a coffee farm experience in Las Palmas.

Each itinerary focuses on direct engagement with producers: guided vineyard walks, explanations of winemaking and olive oil harvesting techniques, tasting masterclasses, and estate-hosted meals. Experiences are presented as day tours or on-site visits to family-run estates and châteaux, emphasizing regional flavors and landscape settings.

Farm Experiences & Tours uses trip descriptions and on-site programs supplied by partner farms and wineries; the operator showcases factual, location-specific experiences such as Montevago olive oil production, Chianti Classico tastings, and Lourinhã vineyard visits. Guests are encouraged to review individual trip details for accessibility, duration, and booking terms.

By featuring a diverse selection—wineries, olive farms, a coffee plantation, and goat cheese pairings—the operator provides verified rural culinary experiences suitable for wine lovers, culinary travelers, and nature enthusiasts seeking authentic, producer-led activities in and beyond Portugal. Information on group size limits, seasonal availability, and meal inclusions is provided for each listing to help travelers plan. Local partners include small estates and producers who host tastings and lunches on-site throughout Portugal.