Discover Rioja’s legendary wines on an exclusive private tour from San Sebastián with Sortalde. Sip, dine, and learn in a setting rooted in tradition and terroir.
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Difficulty
easy
Duration
4–6 hours
Fitness Level
Average fitness level needed for walking and standing during the day
Wildlife
History
Rioja has been cultivating wine since Roman times, with many estates dating back several centuries.
Conservation
The wineries prioritize sustainable vineyard practices to maintain soil health and local ecosystems.
Sortalde
Discover Rioja’s legendary wines on an exclusive private tour from San Sebastián with Sortalde. Sip, dine, and learn in a setting rooted in tradition and terroir.
Sortalde is a private tour operator based in Donostia‑San Sebastián, País Vasco, offering curated luxury experiences across the Basque Country and the neighboring French Basque coast.
The company specializes in private guided tours that combine art, history, gastronomy and coastal landscapes. Signature experiences include private walks through San Sebastián with visits to Chillida Leku and the Peine del Viento, exclusive access to the San Telmo Museum paired with pintxos and local txakolí, and premium pintxo routes with Spanish D.O. wine pairings. From Bilbao departures Sortalde organizes full‑day itineraries to San Juan de Gaztelugatxe, Mundaka and Gernika with a gourmet multi‑course menu. Rioja wine tours from Bilbao and San Sebastián feature visits to family wineries, tastings of Gran Reserva 890 and extended multi‑course lunches. Cultural highlights include guided visits to the Guggenheim Museum and Bilbao’s Casco Viejo, often paired with Michelin‑starred dining. Luxury transport is part of select offerings, with private Mercedes‑Benz transfers mentioned for coastal routes. For visitors seeking a cross‑border experience, Sortalde runs VIP gourmet tours to Bayonne, Biarritz and Saint‑Jean‑de‑Luz focusing on oysters, Bayonne ham and regional specialties. Tours target travelers who prioritize private, high‑quality service, expert local guides and curated culinary moments. Sortalde has been featured on The Adventure Collective and presents a portfolio of private, high‑intent experiences designed to showcase the Basque region’s art, wine, coastal scenery and gastronomy.
Meal experiences range from six‑course and seven‑course degustations to a ten‑course Michelin tasting, with gourmet menus in historic farmhouses paired with select local wines and attentive service included daily.
Tours Offered
9 curated tours
Private, handcrafted Basque itineraries
Base Location
Donostia‑San‑Sebastián
Located in the Basque Country
Luxury Transport
Mercedes‑Benz available
Select routes include private transfers
Gastronomy Focus
Gourmet & wine tours
Pintxos, degustaciones and winery visits
Secure private tours with expert guides, luxury transfers and curated dining — book availability is limited for premium departures.
Arrive early for the tasting
Ensure ample time to enjoy the wine tasting without rushing.
Wear comfortable shoes
You'll be walking through vineyards and winery grounds.
Stay hydrated
Drink plenty of water alongside the wine tastings.
Ask about wine aging process
Inquire during tastings to deepen your understanding of wine making.
Comfortable walking shoes
Necessary for walking through vineyards and winery tours.
Notebook or tasting journal
Perfect for noting down tasting notes and impressions.
Sun protection
Protect yourself from sun exposure during outdoor vineyard visits.
spring;summer;fall
Light layers
Dress in layers to stay comfortable in varying outdoor temperatures.
spring;summer;fall