Can I buy the Port wine I create?

Yes, each guest can purchase their custom blend to take home.

Is previous wine knowledge needed?

No, the experience is designed for all levels, from novices to connoisseurs.

How many people can participate?

The session is typically limited to small groups for personalized attention.

Are children allowed?

Children are welcome, but the tasting is for guests aged 18 and older.

Is there a dress code?

Casual attire is perfectly fine; smart-casual is optional.

How long in advance should I book?

It’s recommended to reserve your spot at least a week ahead due to limited availability.

Wine Tasting & Blending at The Art of Port Wine Blending | Private | Factory Tour

Located in Vila Nova de Gaia, Portugal, The Art of Port Wine Blending offers a chance to get hands-on with one of the region’s most celebrated exports. This immersive experience is perfect for wine enthusiasts eager to understand the intricate process behind crafting Port wine, renowned worldwide for its rich sweetness and complex aroma. Set in a cozy lodge overlooking the Douro River, guests are guided by expert vintners through the art of creating their own 20 Year Old Port blend. The journey begins with an introduction to the history and significance of Port wine in local culture, followed by an in-depth explanation of grape varieties, fermentation techniques, and aging processes that give Port its distinctive character. During the session, visitors select from a variety of reserve wines, carefully blending and tasting to achieve their ideal profile. Once satisfied, they bottle their custom blend to take home—a memorable souvenir that encapsulates their personal craftsmanship. This experience stands out because it combines education, cultural insight, and hands-on activity within an inviting setting. Participating in Port blending not only deepens appreciation for Portugal’s wine heritage but also offers a personal connection to a centuries-old tradition. Whether you’re a seasoned oenophile or just curious about the winemaking process, this tour elevates your understanding of Port in a relaxed, welcoming environment. The lodge’s picturesque location and expert guidance make it a must-visit for travelers seeking an authentic, engaging experience in the heart of Portugal’s famed wine country. This isn’t just a tasting; it’s a creative immersion into one of Portugal’s most iconic beverages, perfect for discovering a new passion or celebrating a special moment in style.

Difficulty

easy.

Duration

1.5–2 hours.

Fitness level

No special fitness level required; suitable for all ages

Wildlife

Local river otters
Bird species such as herons and kingfishers

History

Port wine production in Vila Nova de Gaia dates back to the 17th century, becoming an integral part of Portugal’s cultural identity.

Conservation

Efforts in sustainable viticulture help maintain the vineyards and natural landscape around the Douro River.

Farm Experiences & Tours is a Portugal-based operator located in Santa Bárbara, Lisboa, offering curated farm and winery experiences across multiple European regions. Featured on The Adventure Collective, the company connects travelers with rural producers through guided tastings, cellar tours, picnics, and farm lunches. Their program includes wine tastings in Lourinhã (3- and 6-wine options), a picnic winery experience, Sicilian olive oil experiences with farm lunches, Tuscan Chianti Classico tastings and lunches, Provence wine and goat cheese tours, and a coffee farm experience in Las Palmas. Each itinerary focuses on direct engagement with producers: guided vineyard walks, explanations of winemaking and olive oil harvesting techniques, tasting masterclasses, and estate-hosted meals. Experiences are presented as day tours or on-site visits to family-run estates and châteaux, emphasizing regional flavors and landscape settings. Farm Experiences & Tours uses trip descriptions and on-site programs supplied by partner farms and wineries; the operator showcases factual, location-specific experiences such as Montevago olive oil production, Chianti Classico tastings, and Lourinhã vineyard visits. Guests are encouraged to review individual trip details for accessibility, duration, and booking terms. By featuring a diverse selection—wineries, olive farms, a coffee plantation, and goat cheese pairings—the operator provides verified rural culinary experiences suitable for wine lovers, culinary travelers, and nature enthusiasts seeking authentic, producer-led activities in and beyond Portugal. Information on group size limits, seasonal availability, and meal inclusions is provided for each listing to help travelers plan. Local partners include small estates and producers who host tastings and lunches on-site throughout Portugal.

Base locationVila Nova de Gaia, Porto

Tours offered545+

Specialtywine-tours

StewardshipLeave No Trace