easy
1 hour
No special fitness needed; comfortable standing and walking on stone floors is required.
Step inside an ancient wine cellar in Manarola with Arbaspaa for a one-of-a-kind tasting of Cinque Terre’s signature wines. Savour local vintages alongside fresh Ligurian snacks while soaking in live jazz in a historic setting.
To fully enjoy the experience and settle in before the tasting begins, aim to arrive a bit early.
You must be 18+ to participate, as alcohol is served in accordance with Italian law.
The cellar’s stone floors can be uneven—choose sturdy footwear suitable for walking and standing.
This intimate tasting requires a minimum number of guests, so booking ahead guarantees your spot.
Manarola’s wine production dates back centuries, with vineyards clinging to steep cliffs facing the Ligurian Sea—its unique microclimate creates rare vintages like Sciacchetrà.
Efforts to protect Cinque Terre’s terraced vineyards include sustainable farming practices that minimize soil erosion and preserve traditional cultivation methods.
Stone floors and cellar steps require sturdy, non-slip shoes for safety and comfort.
Spring evenings in the cellar can be cool; a light jacket keeps you comfortable.
spring specific
For walking around Manarola before or after your tasting, a sun hat offers protection in the strong coastal sun.
summer specific
Rain showers are possible in fall, so an umbrella can keep you dry while traveling to the site.
fall specific