Wine & Tapas: Liqueurs at Serra de Grândola Estate
Difficulty
easy
Duration
2–3 hours
Fitness Level
Suitable for most fitness levels; no special physical condition required.
Overview
Uncover the secrets of Serra de Grândola’s wines and liqueurs on a scenic estate tour paired with local delicacies—an experience rich in flavor and culture.
Wine & Tapas Experience - Only Reds
Starting at €54 | 1.5 hours | Parties of 2 to 20 | Canal Caveira
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Adventure Photos
About This Adventure
Discover the enchanting estate at the foot of Serra de Grândola, where maritime influences create a unique microclimate. Enjoy a guided tour showcasing the rich history and winemaking process, followed by a delightful tasting of local liqueurs paired with artisanal cheeses, sausages, and olive oil. A truly memorable experience awaits!
Rates
Adult (Ages 18+) €27
Duration
1.5 Hours
Location
Canal Caveira (10 min from Grândola)
About
Esplanade at the foot of the Serra de Grândola, the estate receives the maritime influence of the Alentejo Coast, land with a unique and original microclimate. It has an area of 45 hectares, of which 25 are vineyards and the remainder olive trees, orange trees, cork oaks, holm oaks, strawberry trees and pines.
On the edge of the IC1 national road, before the stop for the famous Cozido à Portuguesa, stands the emblematic castle-shaped house, greeting those traveling towards the Algarve. The vines, stretching out in the sun, break between the riverbank and the roadside.
The winery brings us the proof. In a virtuous reality, the view from the top floor is widely divided between the village, the mountains and the plain, while the clinking of glasses stirs the sense of smell and the taste of the nectars produced here.
This is the reality we invite you to discover. You will participate in a guided, commented and documented tour of the property, where a historical overview of the estate, region and a detailed explanation of the winemaking process used in the production of our wines will be provided. At the end of the visit, you will participate in a tasting of Liqueurs, accompanied by products produced on the estate, such as cheeses, sausages, olive oil and bread.
Our experience includes:
- Arrival at the winery and welcome by the producer
- Wine tasting - 4 Liqueurs
- All tastings are accompanied by tapas from the region: cheese, sausages and Alentejo bread
NOTE
After booking we will send all the details of the reservation, as well as the location of the winery and the contact of the producer.
If you wish to propose another day or time for the experience, send us a message and we will do our best to reschedule, or we can include one more experience for all day.
Adventure Tips
Bring a notebook
Jot down tasting notes and interesting facts about the winemaking process.
Arrive early
Arrive a bit earlier to enjoy the scenic views and settle in before the tour starts.
Wear comfortable shoes
Stroll through vineyards and winery facilities; comfortable footwear is recommended.
Taste everything
Sample all the liqueurs and local foods for a full experience of regional flavors.
Local Insights
Wildlife
- Bird species such as kestrels and swallows
- Small mammals like hares and foxes
History
The estate dates back to the 19th century, with centuries-old cellars that have preserved regional wine traditions.
Conservation
The estate employs sustainable practices by reducing chemical use and supporting native flora and fauna, ensuring the land remains vibrant for future generations.
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Adventure Hotspots in Setúbal
Frequently Asked Questions
Recommended Gear
Notebook and pen
Use for jotting down tasting notes and interesting facts during the tour.
Comfortable walking shoes
Necessary for walking through vineyards and winery areas.
hat and sunglasses
Protect yourself from the sun during outdoor tastings and vineyard walks.
summer specific
Camera or smartphone
Capture memorable views and moments from the scenic estate.