Discover Genoa’s rich culinary heritage with a wine tasting and pesto-making experience at Creattivando. Savor local wines paired with regional delicacies and learn traditional recipes firsthand. Read on for a flavorful journey through Liguria’s food scene.
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Difficulty
easy
Duration
2 hours
Fitness Level
Suitable for most fitness levels, no strenuous activity involved.
Wildlife
History
Genoa has been a vital maritime hub since the Middle Ages, with a history deeply intertwined with trade and exploration.
Conservation
The region emphasizes sustainable tourism, encouraging respect for local environments and food traditions.
Creattivando Laboratorio Esperienzale Art & Food
Discover Genoa’s rich culinary heritage with a wine tasting and pesto-making experience at Creattivando. Savor local wines paired with regional delicacies and learn traditional recipes firsthand. Read on for a flavorful journey through Liguria’s food scene.
Creattivando Laboratorio Esperienzale Art & Food is a Genova-based culinary studio in Liguria that offers immersive, hands-on food experiences focused on traditional Ligurian cuisine. The studio's program covers authentic pesto-making with Genovese basil, fresh pasta classes, focaccia samplings, pansoti with walnut sauce, trofiette with pesto, Ligurian fish preparations, and vegetable-based finger food workshops.
Several packages include a welcome cocktail called “Genova si racconta,” guided tastings of local white wines, and optional wine-pairing sessions that highlight regional varietals. Select experiences provide a visit to the prestigious Palazzo dei Rolli and on-site photography to document the cooking process and finished dishes. One workshop is noted as ideal for groups of four or more.
Instruction is practical and detail-oriented, emphasizing traditional techniques such as mortar pesto preparation, hand-rolled pasta shaping, and classic Ligurian baking methods. The studio sources fresh regional ingredients when possible, including basil from Prà for pesto sessions.
Creattivando designs clear, structured itineraries for each offering that list included beverages, tasting items, and memorable takeaways. The studio caters to food-focused travelers, small groups, and visitors seeking an authentic introduction to Genoa’s culinary heritage. All descriptions and offerings are presented in third-person factual terms and reflect the studio’s published experience summaries and package inclusions.
Location
Genova, Liguria
Based in Genova, Liguria
Tours Offered
12
Hands-on cooking experiences
Palazzo Visits
Selected tours
Includes Palazzo dei Rolli visits
Group Size
From 4+
Some experiences for groups
Reserve a hands-on pesto, pasta or tasting workshop at Creattivando and discover Ligurian flavors and techniques.
Arrive early to enjoy the view
Get there a bit before your session starts to soak in the scenic city views.
Stay hydrated
Drink plenty of water, especially if sampling multiple wines.
Wear comfortable clothing
Casual attire is perfect since you'll be participating in a hands-on activity.
Book in advance
Slots for pesto-making can fill quickly, so reserve early.
Comfortable shoes
Ideal for walking and standing during the tasting experience.
Notebook and pen
Use for taking notes on wines and recipes if desired.
Sun protection
Helpful if sitting outdoors or on a balcony.
summer
Light jacket
Good for cooler evenings.
winter