Wild Mushroom Foraging & Workshop at Tunnel Hill Mushrooms
Difficulty
moderate
Duration
2–3 hours
Fitness Level
Moderate physical activity, comfortable walking and standing involved
Overview
Join a hands-on mushroom cultivation workshop in Tasmania’s Tunnel Hill Mushrooms. Learn, taste, and create your own mushroom log in this immersive experience combining history, sustainability, and gourmet cooking.
Farm Tunnel and Fungi Experience + Workshop
All Ages • Up to 4 hours • Witness the fascinating process of producing mushrooms
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About This Adventure
Experience the Tasmanian Railway Mushroom Tour, where history meets gastronomy. Discover the art of mushroom cultivation in a repurposed railway tunnel, enjoy gourmet tastings, and learn to harvest and prepare mushrooms. This immersive journey includes unique insights, delicious local flavors, and the chance to create your own mushroom log to take home.
The tour isn't just an exploration of mushroom cultivation; it extends to a sensory journey through the local flavors of Tasmania. Indulge in delectable food and drinks crafted from locally sourced ingredients, with a special emphasis on the star of the show – gourmet mushrooms.
Duration
Up to 4 hours
About
- Learn the production process from start to finish, starting from in lab and concluding in the tunnel
- Learn about the history of the historic railway tunnel in which our product is produced
- Learn how to harvest mushrooms
- Learn how to prepare mushrooms for cooking
- Sample mushrooms cooked on the one of a kind 'Train BBQ'
- Opportunity to purchase fresh mushrooms and other products
- Mix your own straw mushroom logs to take home and produce fresh mushrooms for you to enjoy
More Info
Embark on a unique journey with our Tasmanian Railway Mushroom Tour, where history and gastronomy seamlessly converge. Explore the fascinating transformation of an old Tasmanian railway into a thriving hub for growing gourmet mushrooms. This immersive experience offers a comprehensive overview of the intricate processes involved in cultivating these culinary delights, intertwining the past and present with the historical significance of the repurposed site.
As you navigate the well-preserved railway, knowledgeable guides will unveil the secrets of mushroom cultivation, providing insights into the art and science behind this fascinating industry. Witness firsthand the innovative methods employed to nurture and harvest gourmet mushrooms in this unexpected and historic setting.
What's included
Tea, Coffee, Water, Gourmet Mushroom Pie, Shiitake Vodka Warm drink and of course lots of Mushroom Tastings Take home a Mushroom Log!
Adventure Tips
Wear comfortable clothes
Dress in layered, casual clothing suitable for outdoor conditions and workshop activities.
Bring a small bag or container
Use it to carry home your mushroom log or any product you pick during the harvest.
Plan for varying indoor conditions
The tunnel can be cool and humid; bring a light jacket or scarf.
Arrive early to maximize your experience
Getting there a bit ahead of your start time ensures a relaxed and thorough tour experience.
Local Insights
Wildlife
- Echidnas
- Tasmanian Pademelons
History
The railway tunnel was repurposed from an old transportation route, playing a key role in Tasmania's industrial past, now transformed into a space for sustainable farming.
Conservation
The farm emphasizes eco-friendly practices, like composting and minimal chemical use, to preserve Tasmania’s delicate ecosystems.
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Adventure Hotspots in Hobart
Frequently Asked Questions
Recommended Gear
Comfortable Walking Shoes
Suitable for outdoor walking and workshop activities.
Rain jacket or umbrella
Be prepared for possible weather changes, especially in the tunnel outdoor areas.
spring,winter,fall specific
Notebook and pen
Ideal for jotting down notes during the workshop and tasting event.
Reusable water bottle
Stay hydrated during your visit in Tasmania’s varied climate.