moderate
2 hours
Participants should have a basic level of mobility; comfortable shoes and stamina for walking in uneven terrain are recommended.
Join a guided mushroom foraging walk in lush forests, learn to identify edible fungi, and receive tips to prepare your harvest—an adventure that blends nature, culture, and cuisine.
Dos horas • Edad 12+
Embark on a unique two-hour adventure as you forage for your own food in the forest. Guided by local experts, you'll learn to identify edible mushrooms in their natural habitat, discover ideal growing conditions, and receive culinary tips for preparing your harvest. Experience nature and culture like never before!
2 horas
Vive la experiencia de recolectar tu propio alimento mientras aprendes a identificar especies de distintos hongos comestibles en su hábitat natural, con la gente local de la zona.
Realizarás una caminata adentrándote en el bosque tratando de encontrar los sitios con las características de humedad y temperatura idónea para la aparición de los hongos. Aprende la manera correcta de cosecharlos y transportarlos.
El acompañamiento de tu guía personalizado y de una persona local conocedora de las distintas especies de hongos de la zona.
La caminata guiada en búsqueda del hábitat del hongo.
El acompañamiento y asesoramiento de nuestros cocineros para preparar los hongos.
Ensure you wear hiking boots or shoes suitable for uneven forest terrain.
Use breathable containers to carry your foraged mushrooms safely.
Mushroom foraging is best on damp, cool days—plan accordingly.
Don’t disturb surrounding plants; only harvest what you plan to use.
The region has a long tradition of foraging, dating back generations, with local recipes incorporating wild mushrooms.
Guides emphasize sustainable foraging practices to ensure the ecosystem remains healthy and vibrant for future generations.
Provides stability and protection on forest trails.
Helps to closely examine mushroom features for identification.
Useful for cutting mushrooms cleanly and safely.
Stay comfortable and dry, adapting to forest microclimates.