Wild Food Foraging & Pizza Workshop with Fore Adventure
Difficulty
easy
Duration
2–3 hours
Fitness Level
Suitable for all fitness levels as walking is gentle and paced for families and beginners
Overview
Discover Dorset’s wild plants on foot, then craft wood-fired pizzas topped with your foraged finds. Fore Adventure’s unique workshop blends outdoor education with hands-on culinary fun for all ages.
Adventure Tips
Wear sturdy shoes
Expect uneven terrain along hedgerows and coastal paths—comfortable, supportive footwear is essential.
Bring a smartphone or print your ticket
You’ll need your QR code at check-in for a smooth start to the session.
Dress for changing weather
Coastal Dorset can be breezy and damp; pack a waterproof jacket and layers.
Children must be accompanied
Adults should maintain a 1:2 ratio with children for safety and group management.
Local Insights
Wildlife
- Red foxes sometimes spotted in the early morning
- Varieties of coastal seabirds including oystercatchers
History
Studland’s coastal landscape has supported a long tradition of gathering wild food, reflecting centuries of local knowledge.
Conservation
Fore Adventure promotes sustainable harvesting, ensuring plant populations remain healthy and abundant for future visitors.
Frequently Asked Questions
Recommended Gear
Waterproof jacket
Protects against coastal wind and rain during unpredictable weather.
fall specific
Sturdy walking shoes
Supports footing on uneven paths and near shoreline terrain.
Sun hat and sunscreen
Protects skin during exposed summer walks.
summer specific
Reusable water bottle
Keeps you hydrated during the foraging walk and workshop.