Walk vine-lined rows, hear the owner’s story and sample award-winning Wellhayes Sparkling Wine paired with handmade chocolates and a Devon cream tea. This two-hour private tour combines winery insight with accessible country hospitality.
Walk vine-lined rows, hear the owner’s story and sample award-winning Wellhayes Sparkling Wine paired with handmade chocolates and a Devon cream tea. This two-hour private tour combines winery insight with accessible country hospitality.
A low sun slides over neat rows of vines as visitors step from a country lane into Wellhayes Vineyard. The owner meets the group at the gate, voice carrying across the green, and guides guests between espaliered trunks and the pale trunks of the winery where stainless tanks sit cooling. A glass of award-winning Wellhayes Sparkling Wine is uncorked beside the press, chocolates are sampled, and a traditional Devon cream tea closes the visit — all in roughly two hours.
Verified experiences and guided adventures in the surrounding area.
Operated by Wellhayes Vineyard · Exeter, Devon
A low sun slides over neat rows of vines as visitors step from a country lane into Wellhayes Vineyard. The owner meets the group at the gate, voice carrying across the green, and guides guests between espaliered trunks and the pale trunks of the winery where stainless tanks sit cooling. A glass of award-winning Wellhayes Sparkling Wine is uncorked beside the press, chocolates are sampled, and a traditional Devon cream tea closes the visit — all in roughly two hours.
The tour traces a fast-growing chapter in England’s wine story: cooler maritime microclimates and well-drained soils have allowed producers in Devon to craft crisp sparkling styles using traditional methods. The property’s story is as much about small-scale farming and seasonal timing as it is about tasting notes. Locally, the cream tea and luxury chocolates are part of a hospitality culture that highlights terroir—both vine and kitchen.
Practical details are straightforward. Expect uneven, grassy vineyard paths where stout footwear helps; the winery itself is wheelchair-accessible and the owner’s talk is suitable for adults and well-behaved children (cream tea at extra cost). Dogs are welcome to wait by the door but are asked not to enter the production area. The experience is private and lasts about two hours with an included tasting and light refreshments.
Timing your visit for late spring through early autumn gives the best chance of walking warm rows; wet weather makes the ground sticky. Book ahead, allow time for rural driving, and treat the tasting as a concise introduction to English sparkling wine rather than a long formal tasting.
moderate.
2 hours.
Light walking ability; able to manage short distances on uneven ground and a few steps
Yes — well-behaved dogs are welcome but should remain outside the winery itself; owners usually stay near the door during the visit.
Yes — the winery and indoor facilities are wheelchair-accessible, though outdoor vineyard paths can be uneven; contact the operator with specific needs.
The visit is approximately two hours and includes a guided tour of the vineyard and winery, a talk by the owner, a glass of Wellhayes Sparkling Wine, samples of handmade chocolates, and a Devon cream tea.
Well-behaved accompanied children are welcome; cream tea is available for them at an additional cost.
Devon’s modern vineyards are part of an expanding English wine scene; producers here focus on cool-climate sparkling styles that respond to local soils and maritime weather.
Small vineyards often manage hedgerows and cover crops to support pollinators and reduce erosion—visitors are asked to respect planted areas and follow footpaths.
Wellhayes Vineyard operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




A low sun slides over neat rows of vines as visitors step from a country lane into Wellhayes Vineyard. The owner meets the group at the gate, voice carrying across the green, and guides guests between espaliered trunks and the pale trunks of the winery where stainless tanks sit cooling. A glass of award-winning Wellhayes Sparkling Wine is uncorked beside the press, chocolates are sampled, and a traditional Devon cream tea closes the visit — all in roughly two hours.
A low sun slides over neat rows of vines as visitors step from a country lane into Wellhayes Vineyard. The owner meets the group at the gate, voice carrying across the green, and guides guests between espaliered trunks and the pale trunks of the winery where stainless tanks sit cooling. A glass of award-winning Wellhayes Sparkling Wine is uncorked beside the press, chocolates are sampled, and a traditional Devon cream tea closes the visit — all in roughly two hours.
The tour traces a fast-growing chapter in England’s wine story: cooler maritime microclimates and well-drained soils have allowed producers in Devon to craft crisp sparkling styles using traditional methods. The property’s story is as much about small-scale farming and seasonal timing as it is about tasting notes. Locally, the cream tea and luxury chocolates are part of a hospitality culture that highlights terroir—both vine and kitchen.
Practical details are straightforward. Expect uneven, grassy vineyard paths where stout footwear helps; the winery itself is wheelchair-accessible and the owner’s talk is suitable for adults and well-behaved children (cream tea at extra cost). Dogs are welcome to wait by the door but are asked not to enter the production area. The experience is private and lasts about two hours with an included tasting and light refreshments.
Timing your visit for late spring through early autumn gives the best chance of walking warm rows; wet weather makes the ground sticky. Book ahead, allow time for rural driving, and treat the tasting as a concise introduction to English sparkling wine rather than a long formal tasting.