Is this class suitable for beginners?

Yes, the class is designed for cooks of all skill levels, with clear, step-by-step instructions provided.

What if I have dietary restrictions?

Please contact Cookin Class in advance to inform them of any allergies or dietary preferences, so accommodations can be made.

Are drinks included in the price?

Infused water is complimentary, and there is an optional bar where you can purchase additional drinks.

Can I book the class for a private group?

Yes, private bookings are available—contact Cookin Class directly to arrange a group session.

Where is the class located?

The class takes place in Tigard, Oregon, at the Cookin Class kitchen facility.

What COVID-19 precautions are in place?

Cookin Class follows local health guidelines including sanitizing workstations and limiting class sizes for safety.

Weeknight Meal Series: Chicken Piccata in Tigard, OR | Cooking Class | Workshop

Looking for a fun and flavorful way to spice up your weeknights? Join Cookin Class in Tigard, Oregon, for an immersive 2.5-hour cooking experience where you’ll prepare a delicious Italian-inspired meal alongside family and friends. This session focuses on crafting the perfect Chicken Piccata, celebrated for its tangy lemon caper sauce that perfectly complements tender chicken breasts. But the fun doesn’t stop there — you’ll also learn to create Bacon Goat Cheese Pistachio Cups, a savory starter, and finish off with a delicate Berry Panna Cotta dessert. Whether you’re a novice or a seasoned home cook, this hands-on class offers approachable recipes that elevate your culinary skills and promise great memories.

Set in a welcoming environment with infused water and a bar offering drinks, the course fosters a relaxed, social atmosphere ideal for food lovers wanting to combine learning with leisure. Tigard’s friendly community and Cookin Class’s expert guidance ensure that this experience feels personal and rewarding. Ideal for date nights, gatherings, or simply treating yourself to a creative evening, this cooking class captures the essence of good food and great company on a weeknight.

About Cookin Class

Cookin Class in Tigard, Oregon offers hands-on cooking classes and date‑night experiences led by professional chefs. Located in the Portland metro area, the studio focuses on communal, instructor‑led meals that combine cooking instruction with seated dining. Class formats include multi‑course Date Night series, Winemaker’s Dinners, Mini Classes, brunch workshops, and weekday meal nights.

Chefs featured in the program include Chef Tashi, known for traditional street tacos, and Chef Andres Lynch, who teaches authentic Mexican techniques. Specific experiences include Traditional Street Tacos & Micheladas, a Winemaker’s Dinner with Sokol Blosser that pairs scallop risotto with curated wines, Thai Curry & Wings, Brunch Chilaquiles & Mexican Champurrado, and a Weeknight Meal Series featuring Spaghetti Carbonara. Additional offerings include Traditional Mexican Pozole, Korean Night bibimbap classes, Hand Cut Pasta Date Night, Mini Mexican Night small plates, and a Mother’s Day Blue Crab Bao family brunch with a complimentary mimosa and included cleanup.

Classes emphasize hands‑on instruction, recipe technique, and social dining. Many experiences include beverage options such as wine, beer, or crafted cocktails, and some events feature storytelling or wine pairing education from visiting winemakers. Cookin Class is suited for couples, friends, and families seeking a culinary outing in Tigard. Booking details, schedules, and ticket availability are provided through event listings; participants should consult the specific class description for menu, age recommendations, and included beverages. Many classes also welcome beginners and provide step‑by‑step guidance, making them accessible for cooks of all skill levels. Online booking and gift certificates are available through event listings.