easy
2–3 hours
Suitable for most fitness levels with light walking on uneven surfaces
Join Croagh Patrick Seafoods for a hands-on oyster farm experience at Clew Bay, learning to forage, shuck, and taste fresh Grade A oysters straight from the sea.
90mins - Oyster Farm Tour & Tasting Experience on the shores of the Wild Atlantic’s Clew Bay.
Experience the art of oyster farming at Croagh Patrick Seafoods, nestled by the stunning Clew Bay. Join Padraic Gannon, a seasoned oyster farmer, as you forage for Grade A oysters, learn the shucking technique, and savor a unique tasting experience that connects you directly to the ocean's bounty.
Experience the art of oyster farming at Croagh Patrick Seafoods, nestled by the stunning Clew Bay. Join Padraic Gannon, a seasoned oyster farmer, as you forage for Grade A oysters, learn the shucking technique, and savor a unique tasting experience that connects you directly to the ocean's bounty.
The farm terrain is wet and slippery; proper boots keep you stable during foraging.
Coastal weather can turn brisk and windy even in summer, so dress in layers.
The bay is open with limited shade, so protect yourself from sun exposure.
Oyster knives are sharp; proper technique prevents injuries.
Clew Bay’s oyster farming tradition dates back centuries, rooted in coastal communities that have harvested its waters sustainably.
Croagh Patrick Seafoods emphasizes ecological balance by carefully managing oyster harvests to ensure long-term bay health.
Keep feet dry and stable in muddy or wet oyster beds.
spring specific
Adapt to fluctuating coastal temperatures and winds.
all specific
Provided by the farm but useful if you prefer your own for shucking.
Protect skin from UV rays during outdoor activities.
summer specific