Join Baltimore Chef Shop’s private Vietnamese cooking class and learn how to create iconic street food dishes like Pho and Spring Rolls. Enjoy a hands-on experience and a sit-down meal in a lively kitchen.
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Difficulty
moderate
Duration
3 hours
Fitness Level
Light activity level, suitable for all adults interested in cooking with no strenuous physical demands.
Wildlife
History
Baltimore's rich immigrant history includes a significant Vietnamese community contributing to the city’s diverse culinary landscape.
Conservation
Baltimore Chef Shop promotes sustainable cooking by encouraging local ingredient sourcing and minimal food waste in their classes.
Baltimore Chef Shop
Join Baltimore Chef Shop’s private Vietnamese cooking class and learn how to create iconic street food dishes like Pho and Spring Rolls. Enjoy a hands-on experience and a sit-down meal in a lively kitchen.
Baltimore Chef Shop is a Baltimore, Maryland culinary studio offering hands-on cooking classes, week-long teen camps, and ingredient kits for home preparation. The shop specializes in collaborative, skill-building experiences that range from 3-hour Parent and Me sessions to week-long Around the World teen camps. Classes include Parent and Me: Baking Basics, Parent and Me: Sushi, Parent and Me: Pies, Couples Cook: Sushi, Couples Cook: Regional Mexican Cuisine, Classic Italian Desserts, Hearty Seasonal Soups, Summer Party Desserts, and a Café Brunch ingredients kit. Students learn foundational techniques such as knife skills, pastry methods, and kitchen safety while preparing recipes like biscuits, scones, muffins, key lime pie, brown-butter peach upside-down cake, roasted butternut squash soup, coconut lentil soup, cannoli, tiramisu, and sushi. Pastry chefs lead focused dessert workshops and all equipment is provided for select classes like sushi. Many classes run approximately three hours; kits and some experiences may be shorter. Sessions culminate in sit-down meals or opportunities to take creations home, and participants are often invited to bring a favorite beverage. Programs accommodate young chefs aged 8–17 in Parent and Me formats and offer teen-focused summer camps exploring global cuisines. Baltimore Chef Shop emphasizes a safe, supportive learning environment appropriate for beginners through advanced home cooks. The shop’s mix of classes, camps, and kits makes it a practical choice for families, couples, and teens seeking immersive culinary education in Baltimore.
Reservations are available through the Baltimore Chef Shop website or by contacting the studio directly for class schedules and gift options.
Location
Baltimore, MD
Classes held in Baltimore, Maryland
Young Chefs
Ages 8–17
Parent-and-Me classes for kids and guardians
Class Lengths
1–3 hours
Hands-on sessions and ingredient kits vary
Experiences Offered
11 unique classes
Cooking classes, camps, and ingredient kits
See class schedules, check age requirements, and secure a spot in a hands-on workshop, teen camp, or ingredient kit experience.
BYOB Policy
Bring your favorite beverages to enjoy during the cooking and dining experience.
Wear Comfortable Clothes
Dress in comfortable clothing suitable for a kitchen setting where you’ll be actively cooking.
Allergen Awareness
Notify the instructors in advance if you have any food allergies or dietary restrictions.
Arrive on Time
Punctuality is important to fully enjoy the hands-on class and group meal.
Comfortable, Closed-Toe Shoes
Protect your feet in the kitchen and stay comfortable during the standing portions of the class.
Reusable Water Bottle
Stay hydrated, especially during warmer months and active cooking periods.
summer
Apron
Helps keep your clothes clean while preparing and cooking Vietnamese dishes.
Notebook and Pen
Useful for jotting down recipes and tips shared by the instructor.