Spend a full day sampling Valle de Guadalupe’s top boutique wineries with private transport, coastal brunch, and two included tastings. This all-inclusive option streamlines border crossing and pairs vineyard visits with local culinary stops.
Spend a full day sampling Valle de Guadalupe’s top boutique wineries with private transport, coastal brunch, and two included tastings. This all-inclusive option streamlines border crossing and pairs vineyard visits with local culinary stops.
Book with Remy Sternbach
Book directly with Remy Sternbach for the best rates and real-time scheduling.
Reserve NowVerified experiences and guided adventures in the surrounding area.
Operated by Remy Sternbach · Valle de Guadalupe, Baja California
A late-morning sun lifts off the coastal fog as a private vehicle threads inland from the Pacific toward the low, rolling ribs of Valle de Guadalupe. Vine rows march across sun-baked terraces, and the air smells faintly of salt and crushed grape skin; the guide folds local context into each stop—why a particular Syrah performs here, where old stone terraces still hold spring runoff. This is a day paced for tasting and short walks rather than long hikes, with a 45-minute coastal brunch followed by curated visits to two hand-picked vineyards and options to extend to dinner.
easy.
10 hours.
Suitable for most fitness levels; expect short walks on gravel and standing at tasting bars.
Yes. All travelers require valid travel documents; the tour operator provides a special entry pass to expedite crossing but you still must carry passport or approved travel ID.
The standard itinerary includes two tastings per person at hand-picked vineyards, with options to visit additional wineries or stop for dinner for larger groups.
Private transportation is included as part of the tour; pickup details are collected at booking so your starting point and arrival times are coordinated.
Brunch on the coast and one tasting per person at each vineyard are included; dinner is included for groups of three or more, and additional tastings can be arranged at extra cost.
Valle de Guadalupe moved from 19th-century ranch and agriculture roots into a boutique wine region in the late 20th century as producers adapted Mediterranean grapes to Baja’s soils.
Water is scarce in parts of the valley; many wineries practice dry farming and water-conserving viticulture—respect site rules, minimize waste, and avoid single-use plastics.
Remy Sternbach operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




Book with Remy Sternbach
Book directly with Remy Sternbach for the best rates and real-time scheduling.
Reserve Now