An eight-hour loop from Trabzon that pairs cultural stops—Sürmene knife outlets and a tea factory—with scenic time in Uzungöl and Solaklı Valley. Expect steep slopes, forested trails, and lakeside cafes.
An eight-hour loop from Trabzon that pairs cultural stops—Sürmene knife outlets and a tea factory—with scenic time in Uzungöl and Solaklı Valley. Expect steep slopes, forested trails, and lakeside cafes.
You step off the minibus onto a narrow ridge of damp earth and cedar-scented air—Uzungöl lake sits below like a dark coin, ringed by steep village houses and terraces of tea and hazelnut gardens. The valley pushes a cool breath up the slopes; gulls and swifts thread the cliffs while the lake’s surface dares you to lean closer.
Verified experiences and guided adventures in the surrounding area.
Operated by Zenofon Tours · Uzungöl, Trabzon Province
You step off the minibus onto a narrow ridge of damp earth and cedar-scented air—Uzungöl lake sits below like a dark coin, ringed by steep village houses and terraces of tea and hazelnut gardens. The valley pushes a cool breath up the slopes; gulls and swifts thread the cliffs while the lake’s surface dares you to lean closer.
The day traces the coastal road from Trabzon, cutting inland past Sürmene—famous for hand-forged knives—and stopping at a local tea factory where the province’s black tea is sorted and roasted. Geologically, this corner of the Pontic Mountains is young and rugged: fast uplift, deep valleys and persistent rainfall carved the steep ravines you pass through, shaping the mixed beech and fir forests that cloak Solaklı Valley.
Culturally the region wears its tea like a badge—hospitality is offered with a tulip-shaped glass and a practiced pour—and village architecture reflects Ottoman and rural Black Sea traditions.
Practical guidance: the tour runs about eight hours with hotel pickup (10:00 departure typical). Expect short walking sections on uneven, sometimes muddy paths, and free time at the Uzungöl Seyir Terası (lake viewpoint) and the artificial waterfall built to manage historic flooding. Bring a waterproof layer, sturdy shoes, and small Turkish lira for cafes or factory outlets. The altitude in Uzungöl is roughly 1,090 meters, so mornings can be cool even in summer. Respect private gardens and stay on marked paths; local restaurants serve hearty Black Sea fare—try the muhlama or fresh trout to round out the day.
moderate.
8 hours.
Moderate fitness; participants should be comfortable walking short distances on uneven ground and stepping up stairs or low slopes.
Yes—pickup and drop-off from hotels in Trabzon are included; meeting point options are provided at booking.
The itinerary lists stops and free time but typically does not charge extra entrance fees; factory visits are usually free and optional purchases are separate.
Short children can ride in strollers for some segments, but expect steps and uneven paths at viewpoints; infants should sit on laps as required.
Local businesses accept Turkish lira; Turkish is primary—basic English is common at tourist stops but learning a few Turkish phrases helps.
Uzungöl became a recognized tourist destination in recent decades after flood-control works and road access transformed a remote valley into a day-trip hub.
Heavy visitation strains fragile mountain soils and village ecosystems—stick to paths, avoid littering, and support local businesses to help the local economy.
Zenofon Tours operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




You step off the minibus onto a narrow ridge of damp earth and cedar-scented air—Uzungöl lake sits below like a dark coin, ringed by steep village houses and terraces of tea and hazelnut gardens. The valley pushes a cool breath up the slopes; gulls and swifts thread the cliffs while the lake’s surface dares you to lean closer.
You step off the minibus onto a narrow ridge of damp earth and cedar-scented air—Uzungöl lake sits below like a dark coin, ringed by steep village houses and terraces of tea and hazelnut gardens. The valley pushes a cool breath up the slopes; gulls and swifts thread the cliffs while the lake’s surface dares you to lean closer.
The day traces the coastal road from Trabzon, cutting inland past Sürmene—famous for hand-forged knives—and stopping at a local tea factory where the province’s black tea is sorted and roasted. Geologically, this corner of the Pontic Mountains is young and rugged: fast uplift, deep valleys and persistent rainfall carved the steep ravines you pass through, shaping the mixed beech and fir forests that cloak Solaklı Valley.
Culturally the region wears its tea like a badge—hospitality is offered with a tulip-shaped glass and a practiced pour—and village architecture reflects Ottoman and rural Black Sea traditions.
Practical guidance: the tour runs about eight hours with hotel pickup (10:00 departure typical). Expect short walking sections on uneven, sometimes muddy paths, and free time at the Uzungöl Seyir Terası (lake viewpoint) and the artificial waterfall built to manage historic flooding. Bring a waterproof layer, sturdy shoes, and small Turkish lira for cafes or factory outlets. The altitude in Uzungöl is roughly 1,090 meters, so mornings can be cool even in summer. Respect private gardens and stay on marked paths; local restaurants serve hearty Black Sea fare—try the muhlama or fresh trout to round out the day.