Ride out from a Florentine stable into rolling Chianti vineyards, then unwind with a light lunch and local wine tasting. This half-day loop pairs beginner-friendly horseback trails with regional winemaking history and food.
Ride out from a Florentine stable into rolling Chianti vineyards, then unwind with a light lunch and local wine tasting. This half-day loop pairs beginner-friendly horseback trails with regional winemaking history and food.
You mount a calm, steady horse at a family-run stable and the Tuscan hills open before you — low ridgelines, olive rows, and vine-trained trellises rolling like low waves under a wide sky.
Verified experiences and guided adventures in the surrounding area.
Operated by Keys Of Italy / Florence · Florence, Tuscany
You mount a calm, steady horse at a family-run stable and the Tuscan hills open before you — low ridgelines, olive rows, and vine-trained trellises rolling like low waves under a wide sky.
This six-hour loop combines a guided ride across compact dirt tracks and grassy trails with a slow, social stop at a vineyard for a tasting and light lunch. The route passes through soil that has shaped Chianti wine for centuries: clay and galestro—crumbly marl and schist that force roots deep and lend the wines their structure. Winemaking here traces back to Etruscan and Roman land use; today small estates preserve dry-stone walls, cypress avenues, and a culture that measures success by bottle and table.
Expect varied terrain: mostly gentle slopes and farm tracks with brief sections of loose gravel; typical elevation change is modest, suited to riders of mixed ability. Horses are schooled for trail work and guides give a safety briefing at the stables before you ride.
Practical notes: the tour is about 6 hours total, including a two-hour riding introduction and a four-hour tasting and light lunch with cold cuts and wine. Private transport from Florence is included; groups are capped at eight. Not recommended for pregnant travelers or people with spinal or serious heart conditions. Alcohol served only to those 18+ under local law.
Bring closed-toe shoes, sun protection, and a small daypack; hydrate before you ride and notify guides of height/weight or mobility questions when you book. The experience balances easy-going riding with a grounded immersion in Chianti’s viticultural landscape.
easy.
6 hours.
Suitable for riders with basic mobility and average fitness; no advanced riding skills required but ability to sit in a saddle and follow instructions helps.
No — the ride is designed for beginners and mixed-ability groups; guides provide an introduction and basic handling instructions before you set off.
Yes — private transportation to and from the meeting point is included in the booking price.
A light lunch of cold cuts and a structured wine tasting are included; alcoholic drinks are served only to guests 18 and older.
Not recommended for pregnant travelers or those with spinal/serious cardiac conditions; booking asks for height and weight to ensure safe horse assignment.
Chianti’s vineyards are planted on soils shaped by ancient marine deposits and folding; small estates often occupy parcels farmed since medieval times.
Many local producers follow low-intervention viticulture and limit chemical use; riders are asked to stay on designated tracks to avoid soil erosion and protect vineyards.
Keys Of Italy / Florence operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




You mount a calm, steady horse at a family-run stable and the Tuscan hills open before you — low ridgelines, olive rows, and vine-trained trellises rolling like low waves under a wide sky.
You mount a calm, steady horse at a family-run stable and the Tuscan hills open before you — low ridgelines, olive rows, and vine-trained trellises rolling like low waves under a wide sky.
This six-hour loop combines a guided ride across compact dirt tracks and grassy trails with a slow, social stop at a vineyard for a tasting and light lunch. The route passes through soil that has shaped Chianti wine for centuries: clay and galestro—crumbly marl and schist that force roots deep and lend the wines their structure. Winemaking here traces back to Etruscan and Roman land use; today small estates preserve dry-stone walls, cypress avenues, and a culture that measures success by bottle and table.
Expect varied terrain: mostly gentle slopes and farm tracks with brief sections of loose gravel; typical elevation change is modest, suited to riders of mixed ability. Horses are schooled for trail work and guides give a safety briefing at the stables before you ride.
Practical notes: the tour is about 6 hours total, including a two-hour riding introduction and a four-hour tasting and light lunch with cold cuts and wine. Private transport from Florence is included; groups are capped at eight. Not recommended for pregnant travelers or people with spinal or serious heart conditions. Alcohol served only to those 18+ under local law.
Bring closed-toe shoes, sun protection, and a small daypack; hydrate before you ride and notify guides of height/weight or mobility questions when you book. The experience balances easy-going riding with a grounded immersion in Chianti’s viticultural landscape.