easy
3.5 hours
Minimal physical demand; suitable for all fitness levels
Join Farm Experiences & Tours in the Chianti hills for a hands-on Tuscan pasta cooking class inside a 1600s villa. Learn traditional recipes, taste family-made Chianti wine, and enjoy a four-course feast in a warming countryside setting.
The cooking class runs about 3.5 hours, so come with time to spare and comfortable clothing suitable for a kitchen environment.
Strada Morrocco is about 40 minutes from Florence; arranging transport or transfer ahead is recommended.
No prior cooking experience is needed—just enthusiasm and a willingness to learn traditional Tuscan techniques.
Inform the operator in advance if you have allergies or dietary restrictions to ensure a tailored experience.
The villa dates back to the 1600s, reflecting Tuscany’s rural aristocratic past intertwined with centuries of agricultural tradition.
Farm Experiences & Tours supports sustainable farming practices that protect the soil, preserve biodiversity, and maintain the quality of local ingredients.
Ensure safety and comfort while standing for extended periods in the kitchen.
Spring evenings can be cool outside the villa; layering helps adjust to indoor and outdoor temps.
spring specific
If arriving or departing on foot, protect yourself from strong Tuscan sun.
summer specific
Taking notes helps capture recipes and tips shared during the class.