easy
2–3 hours
Suitable for most fitness levels, no intense physical activity involved
Join a lively cooking workshop at Kookstudio Breda where you craft authentic Italian dishes from scratch. Perfect for food lovers and curious travelers, this hands-on experience combines culinary skills with local culture. Read on to see why it’s a must-try in North Brabant!
For all ages! • 3-4 Hours • Starting at €65 per person • Private Workshop
Join a private cooking workshop where you’ll create authentic Italian dishes from scratch! Enjoy a welcome drink, don an apron, and work in groups at your own cooking island. With personalized attention to dietary needs, savor the fruits of your labor in a delightful meal together. A unique culinary experience awaits!
Rates: €65 per person for lunch workshops €82.50 per person for dinner workshops
Duration: 3-4 Hours
You will be welcomed by our chef and hostess at the Cooking Studio with a nice welcome drink. While you enjoy a drink, they will briefly explain to you what you will do during the workshop. Then it's time to put on a matching apron!
The groups are divided and in the kitchen you will work on your own cooking island per group. Here you create delicious Italian dishes from start to finish. From cutting all ingredients to professionally serving the dishes. Of course there is enough time to serve the dishes you have made in an appropriate manner and to enjoy a nice meal together.
Naturally, any allergies or dietary requirements can be taken into account. Please indicate this in the later stage of the booking flow.
Getting there a little before the start ensures a relaxed experience and time to chat with your hosts.
Notify the studio about any allergies or dietary restrictions to ensure a personalized experience.
Wear casual, non-restrictive clothing and shoes suitable for kitchen work.
Jot down tips and techniques to replicate your favorite dishes at home later.
Breda boasts a storied past as a strategic military hub, with many historic buildings reflecting its rich heritage.
The city actively promotes sustainable tourism and supports local markets, emphasizing fresh, local ingredients.
Wearing an apron helps keep your clothes clean during all the cooking activities.
Close-toed shoes with non-slip soles are best for safe movement in the kitchen.
Useful for jotting down recipes and tips for later reference.
Stay hydrated throughout the workshop with your own water bottle.