Join a private day trip from Positano into the Monti Picentini to hunt truffles with expert guides and Lagotto Romagnolo dogs, then enjoy a 3-course Campanian lunch. Expect forest hiking up to ~1,400 m, hands-on tastings and a cultural immersion in rural Italy.
Join a private day trip from Positano into the Monti Picentini to hunt truffles with expert guides and Lagotto Romagnolo dogs, then enjoy a 3-course Campanian lunch. Expect forest hiking up to ~1,400 m, hands-on tastings and a cultural immersion in rural Italy.
A cold mountain light breaks over the Monti Picentini as your minivan threads away from Positano's coast and climbs toward forested slopes. Pines and beech lean over the path, and the dogs—two Lagotto Romagnolos—work the duff with an eager, practiced patience that makes the ground feel full of secret life.
Verified experiences and guided adventures in the surrounding area.
Operated by Authentic Journeys · Volturara Irpina, Campania
A cold mountain light breaks over the Monti Picentini as your minivan threads away from Positano's coast and climbs toward forested slopes. Pines and beech lean over the path, and the dogs—two Lagotto Romagnolos—work the duff with an eager, practiced patience that makes the ground feel full of secret life.
This day trip lands at the foot of Monte Terminio, part of the Apennine spine rising from Campania. The area’s limestone soils and mixed oak-beech forests create pockets where truffles form, a local tradition traced back generations. Along the route, guides point out terraced fields, old shepherd tracks and the influence of nearby Vesuvius on regional agriculture and cuisine.
Expect roughly 3 hours of walking on uneven forest trails—rooted dirt, low scrub and occasional rocky steps—gaining altitude up to about 1,400 m (4,600 ft) at the high points. The hunt is as much an observational exercise as a hike: watch how the dogs signal, learn how hunters read soil and scent, then taste fresh truffle with ricotta on the spot. After descending, the reward is a relaxed 3-course lunch of Campanian produces and truffle-enhanced dishes, finished with wine, espresso and a digestif.
Practical notes: comfortable, broken-in hiking shoes, layered clothing for mountain microclimates and at least 1–1.5 liters of water. The tour includes hotel pickup, transport and guided tasting; inform operators of dietary needs in advance. Take photos, but avoid disturbing trained dogs at work—this is a cultural and ecological practice as well as a taste experience.
moderate.
8–9 hours.
Good overall fitness for 3 hours of uneven, sometimes steep walking and several hours in a minivan; capable of short uphill sections.
The guided search involves roughly three hours of hiking through the forest, embedded within a full-day (about 8–9 hour) tour including transport and lunch.
Yes—private hotel pickup and drop-off in Positano are included and provided by air-conditioned minivan.
Yes—on-the-spot truffle tastings with ricotta and a 3-course lunch with wine, coffee and a digestif are included in the tour price.
While families can join, the provider advises good physical fitness due to uphill walking and uneven terrain; contact the operator if you have mobility concerns or young children.
Truffle hunting in Campania is a centuries-old rural practice tied to local shepherding and forest use; the Monti Picentini villages maintain many traditional methods of foraging and food preservation.
Truffle habitats are sensitive—stick to paths, avoid uprooting plants and support licensed hunters and local producers to sustain sustainable harvesting practices.
Authentic Journeys operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.


A cold mountain light breaks over the Monti Picentini as your minivan threads away from Positano's coast and climbs toward forested slopes. Pines and beech lean over the path, and the dogs—two Lagotto Romagnolos—work the duff with an eager, practiced patience that makes the ground feel full of secret life.
A cold mountain light breaks over the Monti Picentini as your minivan threads away from Positano's coast and climbs toward forested slopes. Pines and beech lean over the path, and the dogs—two Lagotto Romagnolos—work the duff with an eager, practiced patience that makes the ground feel full of secret life.
This day trip lands at the foot of Monte Terminio, part of the Apennine spine rising from Campania. The area’s limestone soils and mixed oak-beech forests create pockets where truffles form, a local tradition traced back generations. Along the route, guides point out terraced fields, old shepherd tracks and the influence of nearby Vesuvius on regional agriculture and cuisine.
Expect roughly 3 hours of walking on uneven forest trails—rooted dirt, low scrub and occasional rocky steps—gaining altitude up to about 1,400 m (4,600 ft) at the high points. The hunt is as much an observational exercise as a hike: watch how the dogs signal, learn how hunters read soil and scent, then taste fresh truffle with ricotta on the spot. After descending, the reward is a relaxed 3-course lunch of Campanian produces and truffle-enhanced dishes, finished with wine, espresso and a digestif.
Practical notes: comfortable, broken-in hiking shoes, layered clothing for mountain microclimates and at least 1–1.5 liters of water. The tour includes hotel pickup, transport and guided tasting; inform operators of dietary needs in advance. Take photos, but avoid disturbing trained dogs at work—this is a cultural and ecological practice as well as a taste experience.