Spice up your date night with an immersive cooking experience in Tigard! Learn to make authentic street tacos and refreshing micheladas with Chef Tashi’s expert tips.
Spice up your date night with an immersive cooking experience in Tigard! Learn to make authentic street tacos and refreshing micheladas with Chef Tashi’s expert tips.
Book with Cookin Class
Verified experiences and guided adventures in the surrounding area.
Operated by Cookin Class · Tigard, Oregon
Discover a unique and flavorful date night experience in Tigard, Oregon, with Cookin Class’s Traditional Street Tacos & Micheladas adventure. This private culinary event invites couples to cook a three-course meal led by Chef Tashi, who is acclaimed for his authentic tacos and expert guidance. Together, you'll craft delicious micheladas, combining refreshing beer with zesty spices, perfect for sipping as you enjoy your meal. The intimate setting fosters connection and fun, making it ideal for couples looking to bond over food and creativity while meeting others in a lively atmosphere. Whether you're seasoned foodies or just looking for a memorable night out, this experience brings out the joy of shared cooking and tasting. It’s not just a meal; it’s a flavorful journey celebrating Mexican street food traditions right in the heart of Oregon.
easy.
2–3 hours.
No specific fitness level required; the activity involves standing and light cooking tasks suitable for all.
Yes, Chef Tashi guides all participants through each step, making it perfect for beginners and experienced cooks alike.
Absolutely! Cookin Class offers private bookings ideal for date nights, celebrations, or team outings.
Yes, micheladas are part of the experience, and participants get to prepare and enjoy their own.
Please inform Cookin Class in advance so they can accommodate your needs safely.
The class takes place at Cookin Class’s Tigard kitchen, centrally located within the city for easy access.
It’s best to book at least 1-2 weeks ahead to secure your preferred date, especially for weekends.
Tigard was originally a farming community and has grown into a vibrant city with rich Pacific Northwest culinary influences.
Cookin Class emphasizes sustainable sourcing by using local ingredients and minimizing food waste during classes.
Cookin Class in Tigard, Oregon offers hands-on cooking classes and date‑night experiences led by professional chefs. Located in the Portland metro area, the studio focuses on communal, instructor‑led meals that combine cooking instruction with seated dining. Class formats include multi‑course Date Night series, Winemaker’s Dinners, Mini Classes, brunch workshops, and weekday meal nights. Chefs featured in the program include Chef Tashi, known for traditional street tacos, and Chef Andres Lynch, who teaches authentic Mexican techniques. Specific experiences include Traditional Street Tacos & Micheladas, a Winemaker’s Dinner with Sokol Blosser that pairs scallop risotto with curated wines, Thai Curry & Wings, Brunch Chilaquiles & Mexican Champurrado, and a Weeknight Meal Series featuring Spaghetti Carbonara. Additional offerings include Traditional Mexican Pozole, Korean Night bibimbap classes, Hand Cut Pasta Date Night, Mini Mexican Night small plates, and a Mother’s Day Blue Crab Bao family brunch with a complimentary mimosa and included cleanup. Classes emphasize hands‑on instruction, recipe technique, and social dining. Many experiences include beverage options such as wine, beer, or crafted cocktails, and some events feature storytelling or wine pairing education from visiting winemakers. Cookin Class is suited for couples, friends, and families seeking a culinary outing in Tigard. Booking details, schedules, and ticket availability are provided through event listings; participants should consult the specific class description for menu, age recommendations, and included beverages. Many classes also welcome beginners and provide step‑by‑step guidance, making them accessible for cooks of all skill levels. Online booking and gift certificates are available through event listings.
Book with Cookin Class