Culinary Adventure with Local Experts Tours in San Sebastián
Difficulty
easy
Duration
approximately 4 hours
Fitness Level
Suitable for most ages and fitness levels; comfortable walking is required
Overview
Join Local Experts Tours for a half-day in the Basque countryside, discovering how Idiazabal cheese is made and tasting its rich flavors. Perfect for food lovers wanting an authentic cultural trip just outside San Sebastián.
Tour de queso Idiazabal desde San Sebastián
Cuatro horas y media • Catas incluidas
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Adventure Photos
About This Adventure
Embark on a captivating half-day tour in rural Basque Country, where you'll explore the art of Idiazabal cheese production. Enjoy guided visits to a medieval village and a cheese farm, savoring award-winning cheeses amidst breathtaking mountain and forest views. Experience this unique culinary adventure in an intimate group setting.
¡No te pierdas la oportunidad de descubrir uno de los mejores productos de la gastronomía vasca
Duración
4 horas y media
Descripción
Aprende cómo se produce el queso Idiazabal y pruebe varios quesos galardonados con este tour de medio día en una granja de producción de queso en el País Vasco rural.
Ubicado en un entorno único, no solo aprenderás todo sobre la producción de queso, sino que también te enamorarás de las vistas de paisajes asombrosos llenos de montañas y bosques.
Itinerario aproximado
9:00 Salida desde San Sebastián 9:45 Llegada a villa medieval de Segura y visita guiada por la villa 11:00 Visita guiada a quesería con degustación de queso y sidra 12:45 Salida de retorno a San Sebastián 13:30 Llegada final a San Sebastián
Incluye
- Recogida y regreso al hotel
- Transporte en vehículo privado con aire acondicionado
- Ticket de acceso a quesería
- Degustación de quesos
No incluye
- Ropa de lluvia y paraguas
- Almuerzo
Destacados
- Grupo pequeño (8 pax máx.)
- Opción privada disponible
- Accesible para viajeros individuales
- Producción de queso Idiazabal
- Interior del País Vasco
Adventure Tips
Dress in layers
The mountain weather can change quickly, so wear layered clothing for comfort and flexibility.
Bring a notebook
Jot down tasting notes or questions for the artisans to enhance your understanding and memory.
Arrive early
Arriving a few minutes early ensures you won’t miss any part of the guided visit and tasting.
Comfortable shoes required
Walking through medieval streets and farm areas calls for sturdy, comfortable footwear.
Local Insights
Wildlife
- European pine marten
- Wild boar tracks in the forest
History
The Basque region has a centuries-old tradition of cheesemaking, with Idiazabal dating back to medieval periods and recognized as a protected Denomination of Origin.
Conservation
The farms and villages maintain sustainable practices, preserving traditional methods while supporting local ecosystems.
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Adventure Hotspots in San Sebastián
Frequently Asked Questions
Recommended Gear
Comfortable walking shoes
Sturdy shoes are necessary for walking around village streets and farm areas.
Layered clothing
Dressing in layers helps adapt to changing weather conditions throughout the day.
spring|summer|fall|winter specific
Notebook and pen
Ideal for jotting down tasting notes or questions during the guided visits.
Camera or smartphone
Capture breathtaking views of mountains and quaint villages during your visit.