Spend two hours at Cascina Badina tasting five wines—two whites and three reds—anchored by the rare Timorasso varietal and paired with seasonal, homemade snacks. A short, accessible walk through the estate and a cellar visit make this a compact, informative introduction to Piemonte wine culture.
Spend two hours at Cascina Badina tasting five wines—two whites and three reds—anchored by the rare Timorasso varietal and paired with seasonal, homemade snacks. A short, accessible walk through the estate and a cellar visit make this a compact, informative introduction to Piemonte wine culture.
Book with Farm Experiences & Tours
Verified experiences and guided adventures in the surrounding area.
Operated by Farm Experiences & Tours · Casalnoceto, Piemonte
easy.
2 hours.
Light walking and standing for tastings; good for most fitness levels.
The meeting point is Mombaruzzo; full location details and contact information are sent after booking.
The tasting and estate visit last approximately 2 hours.
Yes—underage people are offered a non-alcoholic drink and the same local food pairings.
The estate is stroller- and wheelchair-accessible, making the walk and tasting accessible to most visitors.
Transport and accommodation are not included; visitors typically arrive by rental car, taxi, or from nearby towns.
The tasting features five wines—two whites and three reds—including examples made from the Timorasso grape to show local styles.
Timorasso is a local varietal revived by Colli Tortonesi producers in recent decades; the grape has gone from near-obscurity to a signature of the area.
Seasonal agriculture and small-scale production mean respecting paths and taking litter with you supports the landscape; many estates favor low-intervention practices.
Farm Experiences & Tours is a Portugal-based operator located in Santa Bárbara, Lisboa, offering curated farm and winery experiences across multiple European regions. Featured on The Adventure Collective, the company connects travelers with rural producers through guided tastings, cellar tours, picnics, and farm lunches. Their program includes wine tastings in Lourinhã (3- and 6-wine options), a picnic winery experience, Sicilian olive oil experiences with farm lunches, Tuscan Chianti Classico tastings and lunches, Provence wine and goat cheese tours, and a coffee farm experience in Las Palmas. Each itinerary focuses on direct engagement with producers: guided vineyard walks, explanations of winemaking and olive oil harvesting techniques, tasting masterclasses, and estate-hosted meals. Experiences are presented as day tours or on-site visits to family-run estates and châteaux, emphasizing regional flavors and landscape settings. Farm Experiences & Tours uses trip descriptions and on-site programs supplied by partner farms and wineries; the operator showcases factual, location-specific experiences such as Montevago olive oil production, Chianti Classico tastings, and Lourinhã vineyard visits. Guests are encouraged to review individual trip details for accessibility, duration, and booking terms. By featuring a diverse selection—wineries, olive farms, a coffee plantation, and goat cheese pairings—the operator provides verified rural culinary experiences suitable for wine lovers, culinary travelers, and nature enthusiasts seeking authentic, producer-led activities in and beyond Portugal. Information on group size limits, seasonal availability, and meal inclusions is provided for each listing to help travelers plan. Local partners include small estates and producers who host tastings and lunches on-site throughout Portugal.
Book with Farm Experiences & Tours