How many food stops are included in The S.O.B. Tour?

The tour includes around 5 to 7 tasting stops featuring a variety of local dishes.

Is the tour suitable for dietary restrictions?

Please notify Charleston Culinary Tours in advance for dietary accommodations, including allergies or preferences.

How much walking is involved during the tour?

Expect about 1 to 1.5 miles of walking over mostly flat, urban terrain.

Can the tour be customized for private groups?

Yes, The S.O.B. Tour is a private experience and can be tailored to your group’s interests.

Are alcoholic beverages included?

Some tastings may include local craft beverages, but please check with the tour provider for specifics.

What should I bring on the tour?

Comfortable walking shoes, a light jacket depending on season, and a reusable water bottle are recommended.

The S.O.B. Tour | Food Tour in Charleston, South Carolina

Experience Charleston in the most delicious way with The S.O.B. Tour, a private food tour curated by Charleston Culinary Tours that takes you through the city's vibrant culinary scene. This tour introduces you to the rich flavors and history of Charleston's Lowcountry cuisine, featuring stops at beloved local eateries, hidden gems, and artisan food producers. Expect to sample signature dishes like shrimp and grits, she-crab soup, and unique southern bites that showcase the city's blend of cultural influences. The tour is guided by passionate local experts who share stories behind each dish and introduce you to the people who keep these culinary traditions alive. Whether you're a seasoned food lover or a curious explorer, The S.O.B. Tour offers an unforgettable gastronomic adventure that combines great food, engaging stories, and the charm of one of America's most storied cities.

About Charleston Culinary Tours

Charleston Culinary Tours is a boutique culinary operator that showcases Lowcountry food, history, and culture through guided walking tours, hands-on classes, and theatrical dining events. The company offers a curated lineup of experiences including the Charleston Kitchen Experience, Farm to Table Experience, Dessert with Death, The S.O.B. Tour, Death is a Drag, the Charleston Upper King Street Culinary Tour, and Pubs, Taverns, and Taprooms. Tours take place across Charleston neighborhoods such as the historic French Quarter, South of Broad, Upper King Street, Cannonborough, and a State Street dining room. Guests can join a seasoned culinary expert for an Add-On Farm to Table class in a charming 19th-century setting, select fresh ingredients at The Veggie Bin, or enjoy multi-course dessert pairings while hearing chilling local tales. Several experiences blend food with history, architecture, and storytelling, and the Dessert with Death series features storytelling by noted local performer Kira Lee. Tour lengths vary from two to three and a half hours, with most itineraries including tastings, shared plates, and drink pairings at participating restaurants, pubs, and taprooms. Charleston Culinary Tours emphasizes relationships with local chefs, markets, and small businesses to deliver authentic, neighborhood-focused meals and narratives. Reservations are recommended for groups, special events, and seasonal menus. The operator positions itself as a trustworthy choice for visitors seeking immersive culinary experiences that connect Lowcountry flavors to the city's rich past and evolving food scene. Custom private events and seasonal tasting menus are available by request for celebrations, corporate retreats, and culinary education.