Certified divers: two guided dives in the Tavolara Marine Protected Area, departing Puntaldia. Expect dramatic walls, abundant fish life and a dinghy transfer — bring certification, a dive computer and respect for park rules.
Certified divers: two guided dives in the Tavolara Marine Protected Area, departing Puntaldia. Expect dramatic walls, abundant fish life and a dinghy transfer — bring certification, a dive computer and respect for park rules.
The dinghy thumps off the Marina di Puntaldia and the coastline slides away: turquoise flats turn to steeper blue as the hull cuts toward the south wall of Tavolara. Salt and sun mix with the engine’s rhythm while guides unpack tanks and outline the profiles — a double-dive day for certified divers who want the raw, rocky reefs of northeastern Sardinia.
Verified experiences and guided adventures in the surrounding area.
Operated by Escursì - experience sardinia · San Teodoro, Sardinia
The dinghy thumps off the Marina di Puntaldia and the coastline slides away: turquoise flats turn to steeper blue as the hull cuts toward the south wall of Tavolara. Salt and sun mix with the engine’s rhythm while guides unpack tanks and outline the profiles — a double-dive day for certified divers who want the raw, rocky reefs of northeastern Sardinia.
Tavolara and nearby Molara sit inside a protected marine area established to preserve Posidonia meadows, steep walls and native fish populations. Geology here is limestone pushed above sea level: sheer drop-offs, chimneys and overhangs carve dramatic underwater relief. Culturally, the stretch between Tavolara and Punta Coda Cavallo has long supported small fishing villages; today the sea is managed for conservation and recreation.
Expect two guided dives of about 40 minutes each (depths vary by certification), a snack on board and surface transfers by an 8 m Lomac dinghy. Underwater, walls host groupers, banks of bream, damselfish clouds and barracuda; shallow flats reveal seagrass and occasional salp blooms. Visibility is generally good in summer; weather and swell dictate exact sites.
Practical edge: bring your logbook and certification, a dive computer and a 3–5 mm suit in warm months (thicker in spring/fall). Pay the €3 park contribution on arrival and avoid flying for 24 hours after the double-dive. Stow personal items in the dry bag provided, follow the guide’s briefings, and prioritize controlled ascents and buoyancy in the park’s sensitive habitats.
challenging.
4 hours.
Moderate to fit — you should be comfortable moving on a small boat, carrying equipment and performing controlled ascents.
Yes — participants must have at least a Scuba Diver certification and have logged a dive within the last 12 months for the double-dive option.
Trips are weather-dependent; the operator cancels or changes sites for safety and refunds are available if canceled 24 hours before departure.
Equipment rental is offered and listed in the inclusions, but bringing personal essential items like masks and computers is recommended.
Not suitable for children under 10; not recommended for pregnant travelers or those with serious heart or spinal conditions—medical screening is required.
The area is part of the Tavolara-Punta Coda Cavallo Marine Protected Area, created to conserve Posidonia meadows and fish habitats along this historically fished coastline.
Follow park rules: no touching or removing marine life, respect marked zones, and use mooring buoys when available to avoid anchoring on seagrass.
Escursì - experience sardinia operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




The dinghy thumps off the Marina di Puntaldia and the coastline slides away: turquoise flats turn to steeper blue as the hull cuts toward the south wall of Tavolara. Salt and sun mix with the engine’s rhythm while guides unpack tanks and outline the profiles — a double-dive day for certified divers who want the raw, rocky reefs of northeastern Sardinia.
The dinghy thumps off the Marina di Puntaldia and the coastline slides away: turquoise flats turn to steeper blue as the hull cuts toward the south wall of Tavolara. Salt and sun mix with the engine’s rhythm while guides unpack tanks and outline the profiles — a double-dive day for certified divers who want the raw, rocky reefs of northeastern Sardinia.
Tavolara and nearby Molara sit inside a protected marine area established to preserve Posidonia meadows, steep walls and native fish populations. Geology here is limestone pushed above sea level: sheer drop-offs, chimneys and overhangs carve dramatic underwater relief. Culturally, the stretch between Tavolara and Punta Coda Cavallo has long supported small fishing villages; today the sea is managed for conservation and recreation.
Expect two guided dives of about 40 minutes each (depths vary by certification), a snack on board and surface transfers by an 8 m Lomac dinghy. Underwater, walls host groupers, banks of bream, damselfish clouds and barracuda; shallow flats reveal seagrass and occasional salp blooms. Visibility is generally good in summer; weather and swell dictate exact sites.
Practical edge: bring your logbook and certification, a dive computer and a 3–5 mm suit in warm months (thicker in spring/fall). Pay the €3 park contribution on arrival and avoid flying for 24 hours after the double-dive. Stow personal items in the dry bag provided, follow the guide’s briefings, and prioritize controlled ascents and buoyancy in the park’s sensitive habitats.