Starting at €45 | 1 Hour | Parties of 2 to 30 |Turin
Spend an hour tasting signature Piedmont cheeses with a regional wine pairing in a historic Torino cheese shop. This guided session explains producers, pasture influences and affinage—perfect for food lovers wanting a concentrated introduction to Piedmont’s dairy traditions.
More ways to explore the area's outdoor wonders
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Difficulty
easy
Duration
1 hour
Fitness Level
Minimal physical fitness required; mostly standing for a short session
Wildlife
History
Piedmont’s cheese traditions trace to alpine and pre-alpine pastoralism; local affinage methods evolved over centuries in the region.
Conservation
The tasting highlights small producers and seasonal milk cycles; supporting these operations helps sustain pasture-based farming and biodiversity.
Farm Experiences & Tours
Starting at €45 | 1 Hour | Parties of 2 to 30 |Turin
Farm Experiences & Tours is a Portugal-based operator located in Santa Bárbara, Lisboa, offering curated farm and winery experiences across multiple European regions. Featured on The Adventure Collective, the company connects travelers with rural producers through guided tastings, cellar tours, picnics, and farm lunches. Their program includes wine tastings in Lourinhã (3- and 6-wine options), a picnic winery experience, Sicilian olive oil experiences with farm lunches, Tuscan Chianti Classico tastings and lunches, Provence wine and goat cheese tours, and a coffee farm experience in Las Palmas.
Each itinerary focuses on direct engagement with producers: guided vineyard walks, explanations of winemaking and olive oil harvesting techniques, tasting masterclasses, and estate-hosted meals. Experiences are presented as day tours or on-site visits to family-run estates and châteaux, emphasizing regional flavors and landscape settings.
Farm Experiences & Tours uses trip descriptions and on-site programs supplied by partner farms and wineries; the operator showcases factual, location-specific experiences such as Montevago olive oil production, Chianti Classico tastings, and Lourinhã vineyard visits. Guests are encouraged to review individual trip details for accessibility, duration, and booking terms.
By featuring a diverse selection—wineries, olive farms, a coffee plantation, and goat cheese pairings—the operator provides verified rural culinary experiences suitable for wine lovers, culinary travelers, and nature enthusiasts seeking authentic, producer-led activities in and beyond Portugal. Information on group size limits, seasonal availability, and meal inclusions is provided for each listing to help travelers plan. Local partners include small estates and producers who host tastings and lunches on-site throughout Portugal.
Base Location
Santa Bárbara, Lisboa
Located in the Lisbon region
Tours Offered
10 Tours
Includes wine, olive oil, coffee, cheese
Experience Types
Wine, Olive Oil, Coffee, Cheese
Wineries and farm-based tastings
Featured On
The Adventure Collective
Listed with curated adventure partners
Compare trip details, choose a tasting format, and reserve a curated picnic, lunch, or masterclass with verified producers.
Arrive hungry
Skip a heavy lunch so you can taste every cheese; portions are curated to highlight differences.
Ask about provenance
Request producer names and aging notes—these details make buying later much easier.
Transport tips
If you plan to buy wheels, ask staff about vacuum packing or shipping options for travel.
Book ahead
Small groups fill quickly, especially on weekends and during truffle season—reserve early.
Comfortable shoes
You may stand and walk to nearby markets after the tasting.
Reusable shopping bag
Useful if you purchase cheese wheels or pantry items to take home.
Camera or phone
Capture labels, producer names and pairing notes for later reference.
Small cooler pack
Keeps purchases cool during summer travel between stops.
summer