easy
3–4 hours
Suitable for most fitness levels; the tour requires light walking and standing but no strenuous physical activity.
Discover Napa Valley’s culinary gems with a private tour through the Culinary Institute and Oxbow Public Market. Perfect for food enthusiasts seeking gourmet delights and insider knowledge.
Experience the rich flavors and vibrant culture of Napa Valley on the Taste Napa: Culinary Institute & Oxbow Market Foodie Tour. This private adventure begins with a guided stroll through Yountville's scenic Oxbow District, where you'll sample a variety of gourmet offerings from the famed Oxbow Public Market. From artisan cheeses to fresh-baked pastries and gourmet chocolates, each bite highlights the region’s commitment to quality and local ingredients. The tour continues inside the Culinary Institute of America at Greystone, one of the top culinary schools in the country. Here, guests get an exclusive look at the kitchens and classrooms, learning about the cutting-edge techniques and traditions behind Napa Valley’s acclaimed cuisine. This unique combination of market exploration and culinary education creates a well-rounded experience perfect for food lovers. Along the way, knowledgeable guides share stories about the area’s food history, winemaking heritage, and the farm-to-table movement that has shaped Napa into a true food lover’s paradise. Comfortable walking shoes and an adventurous palate are all you need to enjoy this unforgettable journey, making it a perfect day trip for anyone wanting to enhance their foodie experience in California’s wine country.
The tour involves walking on paved paths and inside market areas, so comfortable footwear is recommended.
Carry a lightweight bag to hold any food samples or purchases you make during the tour.
This private tour can fill up quickly during peak Napa Valley seasons, so reserve your spot ahead of time.
Even though it’s mostly walking, summer temperatures can get warm; bring water to stay refreshed.
Yountville was one of Napa Valley’s earliest settlements, and the Culinary Institute is housed in the historic Greystone building, once a Christian Brothers winery.
The region emphasizes sustainable agriculture and supports local farmers, ensuring the culinary experience promotes environmental responsibility.
Supportive footwear is important as the tour includes walking around the market and culinary grounds.
Stay hydrated, especially during warmer months when temperatures can soar.
summer specific
Ideal for cooler mornings and evenings in spring when temperatures can be unpredictable.
spring specific
Useful for carrying samples and personal items comfortably during the tour.