Is this activity suitable for children?

Yes, children over 12 can participate with adult supervision.

Can I customize my flavors?

Absolutely, you can choose from a variety of ingredients to personalize your truffles.

Do I need to bring anything?

All materials and ingredients are provided; just bring your enthusiasm.

Is there a minimum group size?

No, individual bookings or groups are welcome.

How do I get my chocolates home?

You take home your handmade chocolates in a box provided at the end.

Do I get a discount after the session?

Yes, you'll receive a coupon for the Chocolate Shop to use on future visits.

Sweet Outdoor Adventure at The Truffle Shuffle | Workshop | Cooking Class

Located in the heart of a charming town, The Truffle Shuffle offers a uniquely delicious outdoor-themed adventure that combines culinary artistry with a hands-on experience. This two-hour chocolate-making session is designed for anyone passionate about flavors and craft, led by renowned Chef Chocolatier Geri Martin. Set in a cozy, inspiring space, participants get the chance to create their own handcrafted truffles, exploring a variety of rich, decadent flavors. Beyond just tasting, you'll learn key techniques such as tempering and moulding, making this activity as educational as it is indulgent. The highlight is the chance to savor a warm cup of premium hot chocolate, perfectly complementing your sweet creations. Guests leave with a box of their own chocolates and a discount for the shop, making it a perfect gift or souvenir.

This experience stands out because it blends the joy of creation with an accessible, engaging setting—ideal for private groups, couples, or families. The town itself, a slice of historic charm, enhances the visit, adding a sense of discovery and delight. While not an outdoor adventure in its traditional sense, The Truffle Shuffle offers an immersive sensory journey through taste, craftsmanship, and community. It's a must-visit for dessert lovers and those craving a memorable, hands-on activity that’s different from typical outdoor pursuits, making it a sweet highlight in any travel itinerary.

Whether you're a seasoned chocolatier or a curious beginner, this experience offers a delightful taste of local craftsmanship and hospitality. It’s a chance to connect with the art of chocolate in an inviting setting, perfect for creating delicious memories that linger well past your visit.

About The Chocolate Manor

The Chocolate Manor in Castlerock, Northern Ireland, is a boutique chocolate workshop and visitor experience led by Chief Chocolatier Geri Martin. The Chocolate Manor offers hands-on chocolate-making workshops, private group experiences, seasonal family sessions and specialist events that showcase artisan techniques and local ingredients. Participants learn tempering, moulding and truffle-making in guided sessions such as The Chocolate Box, The Truffle Shuffle, and the Taste Causeway Chocolate Experience.

Sessions range from one-hour kids’ workshops to two-and-a-half-hour artisan classes, and can be booked as private events for birthdays, corporate team-building and special occasions. Each workshop includes hot chocolate, take-home creations and access to The Chocolate Manor’s Chocolate Shop discounts where available. Special events like Truffles & Tipples pair chocolates with local liqueurs in collaboration with Dunluce Distillery, supporting community causes including Portrush RNLI.

The Chocolate Manor emphasizes transparent sourcing and hands-on education. Workshops include discussion of cocoa origins and use premium Belgian chocolate and local flavourings such as Bushmills Whiskey and Causeway Coffee. The venue delivers practical instruction suitable for families, groups and adult-only evenings, led by experienced staff with a focus on safety and enjoyable learning.

Located in Castlerock, the business attracts locals and visitors exploring Northern Ireland’s Causeway Coast. Booking information, session durations and age guidelines are provided for each trip offering. The Chocolate Manor combines craft chocolate skills, local collaboration and memorable, take-home results to create an approachable, reputable visitor experience. Advance booking is recommended during peak season and private workshops can be tailored to dietary or accessibility requirements.